Related items
Showing items related by metadata.
-
MeetingMeeting document
-
MeetingMeeting document
-
MeetingMeeting document
Users also downloaded
Showing related downloaded files
-
Book (series)Technical studyState of the global market for shark products 2015
Also available in:
No results found.This publication is intended to complement and inform the International Plan of Action for the Conservation and Management of Sharks, developed in 1998 to address concerns over possible negative effects of increased shark catches on vulnerable shark populations. It is also intended as a part complement to, and part continuation of, Shark Utilization, Marketing and Trade (FAO Fisheries Technical Paper No. 389), published in 1999. Much of that paper remains valid, e.g. the information on product u tilization and processing, as well as that on the biological characteristics of shark species. Consequently, the present publication focuses primarily on providing an updated picture of the world market for shark products using data that in many cases have only become available in recent years, such as origin and destination data. Where data are still lacking, an effort has been made to estimate the relevant figures through examination of the trade databases of the world’s major traders of shark products. This increased availability of data is believed to have allowed a more accurate – and up-to-date – initial evaluation of the relative importance of each country or territory, thus providing a more solid basis on which to target investigative efforts. The country-by-country assessments of shark fin trade recording practices also constitute another important area of focus that had not previously been addressed. However, given the primary objective of this study (above), those details th at are necessarily not captured in such a broad-scale review will need to be identified and elucidated in regional or country-specific studies. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.