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Freshwater small pelagic fish and their fisheries in the major African lakes and reservoirs in relation to food security and nutrition















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    Book (series)
    Report of the workshop on optimizing food and nutrition security and livelihood benefits of small pelagic species production in sub-Saharan Africa, Accra, Ghana, 5–7 December 2023 2024
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    Based on earlier work by FAO in collaboration with other organizations and institutions, the workshop on “Optimizing food and nutrition security and livelihood benefits of small pelagic species production in sub-Saharan Africa” aimed to develop a better understanding of supply chains for small pelagic species in sub-Saharan/West Africa. In doing so, it focused on how related fishery resources could best contribute to food and nutrition security, and to the livelihoods of small-scale and fisheries-dependent communities. The workshop was an opportunity to review good practices and lessons learned concerning the alignment between the fish-based products industry and food and nutrition security considerations. It also identified policy considerations, future research and other actions to support effective management of small pelagic resources. The workshop brought together 50 representatives from local fishing communities, governments, private sector actors, research institutions, and relevant professional and interest organizations. A number of conclusions were drawn and recommendations made on how to safeguard the contribution of small pelagics to food and nutrition while having a responsible fishmeal and fish oil industry in the West African region.
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    Processing and marketing of small-sized pelagics in Eastern and Southern Africa 2013
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    This simplified manual is a genesis of the technical training manual and directed at the end- users to allow for the easy application of improved techniques by the fish processors and traders. Customers are urged to demand better quality products as a means of promoting the wider use of improved processing techniques and enhancements to regional fish trade. Use of the Manual will enhance trade in quality and safe Dagaa products.
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    Book (series)
    Report of the Working Group on the Assessment of Small Pelagic Fish of Northwest Africa, Virtual Meeting, 21–25 June 2021/Rapport de groupe de travail sur l’évaluation des petits pêlagiques au large de l’Afrique nord-occidentale, Réunion virtuelle, 21-25 juin 2021 2023
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    The twentieth session of the FAO Working Group on the Assessment of Small Pelagic fish off Northwest Africa was postponed until 2021 due to the global pandemic situation in 2020. The 2021 meeting was divided into two digital sessions, and updated the assessments to 2020 (or 2019, if no 2020 data were available). A separate digital meeting was convened to discuss 2019 surveys for the region from the R/V Dr Fridtjof Nansen and review the progress of research using the data collected from these surveys. La vingtième session du Groupe de travail de la FAO sur l'évaluation des petits pélagiques au large de l'Afrique du Nord-Ouest a été reportée à 2021 en raison de la situation pandémique mondiale en 2020. La réunion de 2021 a été divisée en deux sessions numériques et a mis à jour les évaluations jusqu'en 2020 (ou 2019, si aucune donnée 2020 n'était disponible). Une réunion numérique distincte a été convoquée pour discuter les campagnes effectuées en 2019 par N/R Dr Fridtjof Nansen dans la région et examiner les progrès de recherches à l'aide des données collectées à partir de ces campagnes.

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