No Thumbnail Available

Report of the Training Course on Gracilaria Algae, Manila, Philippines, 1-30 April 1981

Year of publication 1981

Pages 251

Author Trono, G.C. Jr; Ganzon-Fortes, E.T.;Fishery and Aquaculture Economics and Policy Division

Product type Project

Edition 1

Language English

Also available in:
No results found.

Related items

Showing items related by metadata.

  • No Thumbnail Available
    Project
    Report on the Training Workshop on Seafarming1 –6 March 1981Denpasar, Bali, Indonesia project 1981
    Also available in:
    No results found.
    The Senior Seafarming Adviser (Team Leader) for the Preparatory Assistance in Seafarming Project (INS/80/005), upon his departure for FAO Rome assigned the Fishcage/Pen Culture Specialist to complete the relevant technical reports and working papers for the project. The following is a report on the 6-day Training Workshop sponsored by the Project, held in Denpasar, Bali province, 1–6 March 1981.
  • No Thumbnail Available
    Project
    Report of the Training course on seabass spawning and larval rearing - Songkhla, Thailand - 1 to 20 June 1982
    South China Sea Fisheries Development and Coordinating Programme
    1982
    Also available in:
    No results found.
  • No Thumbnail Available
    Project
    REPORT OF THE TRAINING COURSE ON GROWINGFOOD ORGANISMS FOR FISH HATCHERIESTigbauan, Iloilo, Philippines3–22 August 1981 1982
    Also available in:
    No results found.
    For decades, fish farmers in Asia and the Pacific region obtained their supply of fish seed from natural sources. In most areas, the availability of seeds from these waters has become scarce. The supply has shown a marked decline which cannot meet the demand of expanding fish culture. The rapid development of aquaculture in the region has required the establishment of fish hatcheries for the mass production of fry. Hatchery operations have been activated in order to produce adequate fry to suppo rt the needs of fish farmers. There are presently in operation many commercial and experimental hatcheries in the region. Larval rearing of finfish, shrimps and prawns, and shellfish in hatcherie entails the culture of food organisms to assure the favourable growth and survival of the young. The culture of certain plankton species for feeding milkfish fry and penaeid post-larvae, for instance, has been practiced in several Asian countries. In hatchery operations, the use of certain-kinds of pl ankton as food is important. Hatcheries utilize artificially grown food organisms in their larval rearing.
Show more

Users also downloaded

Showing related downloaded files

No results found.