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Brochure, flyer, fact-sheetDimitra Clubs for improved food security and nutrition
A community-driven approach to empower rural women and men
2017Also available in:
No results found.This roll-up is going to be produced in the framework of a side-event during the 44th Edition of the CFS. This Side-event is organized by the Kingdom of Belgium. EU and FAO as co-organizers. Information about the event: Title: Dimitra Clubs for improved food security and nutrition Subtitle: A community-driven approach to empower rural women and men Friday, 13 October | 13:00–14:30 | Iran room (B116) The objective is to ensure a successful event branding design: the roll-up will contain the title and date of the event, a nice picture of a Dimitra Club from DRC, a citation and the four logos of FAO, Belgium, EU and CFS. -
Brochure, flyer, fact-sheetDimitra Clubs for improved food security and nutrition 2017
Also available in:
No results found.In the framework of the 44th Edition of the CFS, the Flyer promotes the Side-Event entitled: "Dimitra Clubs for improved food security and nutrition. A community-driven approach to empower rural women and men". The Event will take place on Friday, 13 October, from 13:00 to 14:30 in the Iran room (B116) at FAO headquarters in Rome. -
Book (stand-alone)Global Forum on Food Security and Nutrition - Knowledge Sharing for Improved Food Security and Better Nutrition 2010
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No results found.The Global Forum on Food Security and Nutrition (FSN Forum, http://km.fao.org/fsn/) is an online community for knowledge sharing on food security and nutrition, hosting discussions, queries and peer assist requests. Founded in late 2007 by FAO’s Agricultural Development Economics Division, this initiative aims at bridging the knowledge divide and at strengthening the interactions among professionals with different cultural backgrounds and affiliations. This booklet celebrates the milestone of 2 years of successful online discussions: 'FSN Forum - Knowledge Sharing for Improved Food Security and Better Nutrition - Two Years of Online Discussions' it presents the main features and outcomes of 44 online discussions held from 2007 to 2009, divided in four themes: • Food Security and Nutrition Policies, Analysis and Information • Nutrition • Cross-Cutting Issues • Agriculture, Natural Resources Management and Biodiveristy
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