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Livestock, Liberalization and Democracy: Constraints and Opportunities for Rural Livestock Producers in a Reforming Uganda










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    Livestock, Liberalization and Democracy: Constraints and Opportunities for Rural Livestock Producers in a Reforming Uganda 2005
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    This is the 29th of a series of Working Papers prepared for the Pro-Poor Livestock Policy Initiative (PPLPI). The purpose of these papers is to explore issues related to livestock development in the context of poverty alleviation. Livestock is vital to the economies of many developing countries. For low income producers, livestock can serve as a vital source of food, store of wealth, provide draught power and organic fertiliser for crop production and a means of transport. Consumption of livesto ck and livestock products in developing countries, though starting from a low base, is growing rapidly.
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    Agricultural reforms and trade liberalization in China and selected Asian countries: lessons of three decades 2009
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    How did the Asia-Pacific region rescue over 700 million people from extreme poverty between 1980 and 2005? What policy lessons can we learn and implement to improve conditions for the nearly 1 billion people in the region who continue to live in poverty? Examining Asia's recent agricultural reform and trade liberalization experiences, in the context of current global crises, presents an occasion to reflect on past achievements and consider future opportunities. This publication synthesizes the proceedings and presents technical papers from a policy forum convened by FAO and China's Ministry of Agriculture. The first part summarizes key points from presentations, panel discussions and deliberations which sought to capture the essence of three decades of Asia's agricultural policy experience. The second part incorporates eight technical papers which addressed the forum's main themes: Chinese agricultural policy reforms and performance over the past 30 years; Asia's changing agricultu ral policy landscape; agricultural trade liberalization; and the implications of the global food and financial crises for food and agriculture.
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