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No Thumbnail AvailableBook (stand-alone)Technical reportSAHEL WEATHER AND CROP SITUATION REPORT - 9 August 1996 1996
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Following generally adequate rains in May and June, except in Burkina Faso which registered two mostly dry dekads in mid and late June, precipitation remained below normal in early or mid-July in northern Senegal, western and central Mali, most parts of Niger and in the Sahelian zone of Chad where substantial replantings have been necessary. However, rains increased significantly and progressed northwards during the last dekad of July, notably in southern Mauritania, western and central Mali and in southern and central Chad where they benefited recently planted crops. Widespread and abundant rains in July helped desalination of swamp rice in Guinea Bissau and crop emergence in The Gambia. In Cape Verde, rains have started on all islands, allowing first maize plantings. Overall, although growing conditions have improved since late July, crop prospects remain uncertain in several countries. The last Meteosat satellite image up to the morning of 9 August (i.e about 4/5 of a full deka d) is indicating that rains decreased significantly over the Sahel, although cloud coverage remained widespread over the main producing areas, except in central and northern Mali and central and eastern Niger where no clouds were present (or only shortly). Therefore, some, but limited, rains are likely to have been received over most parts of Senegal, The Gambia, Guinea-Bissau, south-west and south-east of Mauritania, western and south-eastern Mali, northern Burkina Faso and western Niger. Rains have been more abundant over southern and central Burkina Faso and Chad. Following good precipitation in late July, soil moisture reserves have been generally reconstituted, but more rains are needed to avoid water stress, notably in Senegal, in western, central and northern Mali and in central and eastern Niger. -
Book (stand-alone)Technical report
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Book (stand-alone)Technical reportSAHEL WEATHER AND CROP SITUATION REPORT - June 2000 2000
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The rainy season has started in late April or May in southern Burkina Faso, Chad, Guinea Bissau and Mali, in the extreme south-west of Niger and the extreme south-east of Senegal; seasonably dry conditions prevail in the rest of Senegal, Cape Verde, The Gambia and Mauritania. This corresponds to the normal pattern in the Sahel, except for Niger where the onset of the rains is somewhat delayed. Satellite imagery for the first dekad of June shows a decrease in the intensity of the rains in the are as where they had started in Burkina Faso and Niger but a significant northwards movement of cloud coverage, indicating that rains progressed over the centre of Mali, Niger and Chad. Land preparation and plantings are in progress following the onset of the rains. Dry planting is also underway in Mauritania and Niger. Crops are emerging satisfactorily in southern Burkina Faso, Chad and Mali but improved rains are needed in the coming weeks . Seed availibility is generally adequate following above average to record harvests in most Sahelian countries in 1009. The pest situation is calm. A few Desert Locusts were reported in mid-April in south-eastern Aïr in Niger and during May in Adrar in Mauritania. Low numbers of adults are likely to appear in southern Mauritania and lay with the onset of the rains.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
Book (stand-alone)Flagship2015–16年农产品市场状况
贸易与粮食安全：更好地平衡国家重点与集体利益
2015全球农产品和粮食产品贸易已在最近几十年取得快速增长，各国作为出口或进口方越来越多地参与这一贸易进程。这种趋势预计将在今后几十年中持续。因此，贸易将在全球各区域对粮食安全的程度和性质产生越来越重要的影响。我们面临的挑战就是确保农产品贸易的扩大能对消除饥饿、粮食不安全和营养不良起到促进作用，而不是阻碍作用。 本版《农产品市场状况》旨在缓解目前各方在农产品贸易对粮食安全产生的影响以及如何管理农产品贸易以确保贸易开放度的增加能惠及所有国家等问题上出现的观点两极分化现象。本书通过就一系列话题举证和说明，努力促成各方就政策选择开展有实证依据的辩论，并在政策选择过程中努力实现必要的改进。