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Community-based management of animal genetic resources

Proceedings of the workshop held in Mbanane, Swaziland, 7-11 May 2001







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    Book (stand-alone)
    The management of global animal genetic resource, Rome, Italy, April 1992
    Proceedings of an FAO Expert Consultation
    1992
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    The subject of this publication is the global management of animal genetic resources, namely of the domesticated livestock and poultry species and breeds. Attention is focussed upon the genetic resources themselves, upon the need to identify and to give priority to those which are threatened and to regular monitoring mechanisms for discerning changes in the status of animal populations. Practical issues of conservation are evaluated and the need to combine both preservation and improved use is e mphasized. Biotechnology prospects for use with animal genetic resources are described. Attention is given to the institutional, financial and administrative structures needed for a global programme and for its regional and national components. The papers presented in this publication were prepared and studied at the Expert Consultation by the authors and others. Participants attended in their personal capacities and covered all areas of the world and all the domestic species. The recommendation s are given in full and are directed towards Institutional Infrastructures, Monitoring Practices, Breed Development and Conservation Programmes, Biotechnology and Legal Aspects.
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    Booklet
    Linking community-based animal health services with natural resource conflict mitigation in the Abyei Administrative Area 2017
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    The Abyei Administrative Area (AAA) is a contested zone located on the central border between South Sudan and Sudan. Its status has remained unresolved since South Sudan seceded from Sudan in 2011, and the governments failed to agree on the border division. A United Nations peacekeeping mission, the United Nations Interim Security Force for Abyei (UNISFA), has since monitored the situation. It is entrusted with overseeing demilitarisation and maintaining security in the area. Mistrust and lack of dialogue have been critical components of this conflict. FAO has played a key role in initiating and facilitating a process focused on dialogue and building social cohesion at grassroots level, contributing to wider sustaining peace initiatives. FAO identified a window of opportunity through the technical delivery of community-based animal health veterinary services (embedded in an agricultural livelihood support strategy), in an effort to improve inter-community relations and contribute to s ustaining peace objectives.
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    Book (series)
    The Second Report on the State of the World’s Animal Genetic Resources for Food and Agriculture 2015
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    This report updates the global assessment provided in the first report on The State of the World’s Animal Genetic Resources for Food and Agriculture, published in 2007. It focuses particularly on changes that have occurred during the period since the first report was published. It serves as a basis for a review, and potential update, of the Global Plan of Action for Animal Genetic Resources, which since 2007 has provided an agreed international framework for the management of livestock biodiversity. Drawing on 129 country reports, it presents an analysis of the state of livestock diversity, the influence of livestock-sector trends on the management of animal genetic resources, the state of capacity to manage animal genetic resources, including legal and policy frameworks, and the state of the art in tools and methods for characterization, valuation, use, development and conservation.

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