Climate Change and Biodiversity for Food and Agriculture: Taking Systematic and Second Order Effects into Account

dc.contributor.author Office of Assistant Director-General (Natural Resources Management and Environment Department)
dc.date.issued 2009
dc.date.lastModified 2017-12-05T18:02:36.0000000Z
dc.identifier.url http://www.fao.org/3/a-ak223e.pdf
dc.language.iso English
dc.rights.copyright FAO
dc.title Climate Change and Biodiversity for Food and Agriculture: Taking Systematic and Second Order Effects into Account
dc.type Meeting
fao.edition 1
fao.identifier.jobnumber AK223E
fao.identifier.uri http://www.fao.org/documents/card/en/c/12409ca5-994b-5d8b-9d24-8f89984e7e38
fao.meetingsymbol Background Study Paper No. 41
fao.visibilitytype LIMITED GLOBAL
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