Agro-industry versus agroecology?

dc.contributor.author Dorin, B.; Poisot, A.-S.; Vijay Kumar, T. ;
dc.date.issued 2024
dc.date.lastModified 2025-01-21T11:14:04Z
dc.description.abstract This book presents the first macroeconomic scenario of a full transition to agroecology in 2050. It is for Andhra Pradesh, a state in southern India with 53 million inhabitants and 9.3 million farmers in 2020. The "Community-managed Natural Farming" scenario is compared to an industrial food and agriculture intensification scenario to assess its performance in various areas such as employment, land use, food production, economic growth or income inequality. The book also includes a unique compendium of statistics over more than half a century (from the 1960s to 2020), at three geographical scales (World, India and Andhra Pradesh), on the multiple and interconnected dimensions of agri-food systems and their structural transformation. Overall, the book is a unique presentation of the method and results of a participatory foresight exercise which combines quantitative and qualitative approaches, expertise and knowledge to help societies and their governments to better choose the future world in which they would like to live and work.
dc.format.numberofpages 140 p.
dc.identifier.isbn 978-92-5-139066-5
dc.language.iso English
dc.publisher FAO ; CIRAD ; Rythu Sadhikara Samstha (RySS) ;
dc.rights.copyright Shared
dc.title Agro-industry versus agroecology?
dc.title.subtitle Two macroeconomic scenarios for 2050 in Andhra Pradesh, India
dc.type Book (stand-alone)
fao.altmetricbadge No
fao.bookcontenttype Project report
fao.citation <div class="ExternalClass00122F65590143FD8845A93F2958FAF2"><p>Dorin,&#160;B., Poisot, A-S. &amp; Vijay Kumar, T. 2024.<em>&#160;Agro-industry versus agroecology? Two macroeconomic scenarios for 2050 in Andhra Pradesh, India. </em>Paris,&#160;CIRAD, Rome, FAO&#160;and Guntur, India, RySS.<br></p></div>
fao.contentcategory Technical
fao.identifier.doi https://doi.org/10.4060/cd2175en
fao.identifier.jobnumber CD2175EN
fao.placeofpublication Paris, France ; Rome, Italy ; New Delhi, India ;
fao.sdgs 02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture
fao.sdgs 03. Ensure healthy lives and promote well-being for all at all ages
fao.subject.agrovoc agro-industry en
fao.subject.agrovoc agroecology en
fao.subject.agrovoc agrifood systems en
fao.subject.agrovoc macroeconomics en
fao.subject.agrovoc prospective studies en
fao.subject.agrovoc India en
fao.visibilitytype PUBLIC KNOWLEDGE
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