Related items
Showing items related by metadata.
-
MeetingMeeting document
-
MeetingMeeting documentReport of the Seventh Session of the Agriculture, Land And Water Use Commission for the Near East Region (ALAWUC) 2012
Also available in:
The Seventh Session (Special Meeting) of the FAO Agriculture and Land and Water Use Commission for the Near East (ALAWUC) was held in Cairo, Egypt, during 8-9 May 2012. The Opening Ceremony of the Commission was attended by (35) persons, including (20) participants from (13) Member Countries, (3) Observers representing regional organizations in the Near East; in addition to (2) Observers from Algeria and Palestine. SUMMARY OF MAIN RECOMMENDATIONS 1. Called upon Member countries to assign a senio r level National Focal Point who is tasked with coordination and follow-up of the ALAWUC affairs. 2. The Commission requested the Organization to establish a Trust Fund Account for deposition of Member Countries annual conributionins for the Commission programme of work and activities; 3. The Commission called upon Member Countries to identify their voluntary annual contribution and to express their commitment to the established TF Account that ensures the Commission sustainablity; 4. The Conmis sion called upon the Regional Conference to review and endorse the Seventh Session report and to forward the “Proposed Statutes of ALAWUC (Annex 1) to the FAO Council through the Committee on Constitutional and Legal Matters, for approval; taking into consideration the amendments stated in Annex-2 to the Session Report”.. 5. The Commission urged countries of the Region who attended Session as Observers to be full members to broaden the membership base. -
MeetingMeeting documentReport of the Second Session of Agriculture, Land and Water Use Commission for the Near East Region (ALAWUC)
Tehran, Iran: 5-7 March 2002
2002Also available in:
No results found.
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)Technical bookImproving diets and nutrition: food-based approaches 2014
Also available in:
No results found.The International Symposium on Food and Nutrition Security: Food-based Approaches for Improving Diets and Raising Levels of Nutrition was organized by the Food and Agriculture Organization of the United Nations (FAO) to better document the contribution that food and agriculture can make to improving nutrition. These proceedings are a useful resource for decision and policy makers, programme planners and implementers, and health workers, all of which work to combat hunger and malnutrition . Likewise, they will have appeal for professionals in the field of food security, nutrition, public health, horticulture, agronomy, animal science, food marketing, information, education, communication, food technology and development. They are also designed as a useful complementary source for graduate and postgraduate courses on: public health; human nutrition (including education and communication courses); community nutrition; international nutrition; food and nutrition security policies, i nterventions and programmes; nutrition considerations in agricultural research; and the integration of nutrition into food and agriculture. The publication benefits from the contributions of world-renowned international experts as well as FAO’s Departments and Divisions on the linkages between nutrition and agriculture and on nutrition-sensitive agriculture and food-based approaches. Sadly, Professor Michael Latham, who was one of the founders of the field of international nutrition that deals w ith the nutrition problems of developing countries, and one of the promoters of food-based approaches, died about 4 months after the symposium took place; his contribution to this publication,being one of his last works, is a fitting tribute to his memory. -
Book (stand-alone)Technical studyInternational Land Deals in Africa
A joint IIED- FAO- IFAD publication
2009Also available in:
No results found.The first detailed study of large scale land acquisitions in Africa analyses the modalities and likely impacts. The study highlights the possible opportunities (investments, rising agricultural productivity and rural incomes), if things are managed well and warns about the risks (uncompensated loss of land rights for the rural poor) if contracts are not properly negotiated and enforced. It makes recommendations to the main stakeholders to make this new trend useful for food security and rural de velopment. -
Book (series)Technical studyThe Fishery Industry in China  2004
Also available in:
No results found.The aim of this document is to give a full and comprehensive picture of the fishery sector in China. It provides information on government policies and other initiatives, followed by a description of the fishery industry in terms of capture fisheries, marine and inland aquaculture, processing, international trade (import & export), marketing, distribution and consumption. Finally it studies the impact of China’s accession to the World Trade Organization (WTO) and its influence. Data collection h as centred mainly upon the China National Annual Fishery Industry Statistics and some References.