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Book (stand-alone)General interest bookOECD-FAO Guidance for Responsible Agricultural Supply Chains 2016FAO and the OECD have jointly developed this practical guidance to help enterprises observe existing standards of responsible business conduct along agricultural supply chains. The guidance is a summary of existing voluntary standards and principles, including the Principles for Responsible Investment in Agriculture and Food Systems (CFS RAI) endorsed by the CFS in 2014. It does not aim to create any new standards, nor does it seek to substitute existing ones. Rather, the guidance aims to help companies implement existing standards by providing recommendations on the steps that they should undertake to identify and address risks of adverse impacts that stem from their activities. This is part of a broader effort of FAO to promote good practices for agricultural investment.
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Book (stand-alone)General interest bookHướng dẫn của OECD‑FAO đối với Chuỗi cung ứng nông sản có trách nhiệm 2022OECD và FAO xây dựng Hướng dẫn này để giúp các doanh nghiệp tuân thủ các tiêu chuẩn về ứng xử kinh doanh có trách nhiệm và cam kết thẩm định dọc theo chuỗi cung ứng nông sản nhằm đảm bảo rằng hoạt động của họ đóng góp vào phát triển bền vững. Hướng dẫn này bao gồm: • một chính sách mẫu của doanh nghiệp, nêu rõ các tiêu chuẩn mà doanh nghiệp cần tuân thủ để xây dựng các chuỗi cung ứng nông sản có trách nhiệm • một khuôn khổ thẩm định dựa trên rủi ro, mô tả năm (5) bước doanh nghiệp cần tuân thủ để nhận diện, đánh giá, giảm thiểu và giải trình về cách thức giải quyết các tác động bất lợi từ hoạt động của doanh nghiệp • mô tả các rủi ro chính mà doanh nghiệp phải đối mặt cùng với các biện pháp giảm thiểu những rủi ro này • hướng dẫn doanh nghiệp tiếp xúc với người dân bản địa.
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Book (stand-alone)General interest bookတာဝန်ယူမ) ရှိေသာ စိကု ်ပျိuးေရးဆုငိ ်ရာ ထုတ်လုပ်ြဖန်=ချိမ) လုပ်ငန်းကွင်းဆက်များအတွက ် OECD- FAO လမ်းABန် 2022OECD Lှင့် FAO တ=ိုသည် စီးပွားလုပ်ငန်းများအေနLှင့် တာဝန်ယူမ )ရိှေသာ လုပ်ငန်းကျင့်ဝတ် စံLှuနး် များကုိ ေလးစားလုိက်နာရန်လည်းေကာင်း၊ ၄င်းတုိ=၏ လုပ်ငန်းလည်ပတ်မ) ြဖင့် ေရရှည်ဖွံNMဖိuးမ) ကို ပံ့ပိုးမ) ေသချာေစရန် အတွက် စုိက်ပျိuးေရးဆိုင်ရာ ထုတ်လုပ်ြဖန=်ချိမ )လုပ်ငန်းကွင်းဆက်များတစ်ေလ\ာက် အေလးထားစိစစ် ေဆာင်ရွက်မ) ကျင့်သုံးရာတွင် လည်းေကာင်း အေထာက်အကူအြဖစ် ဤလမ်းABန်ကို ြပuစုြခင်းြဖစ်ပါသည်။ ဤလမ်းABန်တွင် ေအာက်ပါတုိ=ပါဝင်ပါသည်။ • စီးပွားလုပ်ငန်းများ တာဝန်ယူမ) ရှိသည့် စိုက်ပျိuးေရးဆုိင်ရာ ထုတ်လုပ်ြဖန=်ချိမ )လုပ်ငန်းကွင်းဆက်များ ထူေထာင်ရန် အတွက် လုိက်နာရန် စံLှuန်းများ ချမှတ်သည့် စံြပလုပ်ငန်းမူဝါဒတစ်ရပ် • စီးပွားလုပ်ငန်းများက ၄င်းတုိ=၏ လုပ်ငန်းေဆာင်တာများေZကာင့် ြဖစ်ပွားသည့် ဆုိးကျိuးXိုက်ခတ်မ) များကို သိရှိေအာင် ေဖာ်ထုတ်ရန်၊ အကဲြဖတ်ရန်၊ ေလျာ့ကျေစရန်Lှင့် မည်သုိ=ေြဖရှင်းသည်ကို တာဝန်ယူရန်များကို လိုက်နာေဆာင်ရွက်ရန် အLjရာယ်အေြခြပu အေလးထား စိစစ်ေဆာင်ရွက်ြခင်း အဆင့် ၅ ဆင့်ပါ မူေဘာင် တစ်ရပ် • စီးပွားလုပ်ငန်းများ ေတွNZကံuရသည့် အဓိကအLjရာယ်များေဖာ်ြပချက်Lှင့်ယင်းအLjရာယ်များကို ေလျာ့ကျ ေစရန် အစီအမံများ • ဌာေနတုိင်းရင်းသားများLှင့် ထိေတွNေဆာင်ရွက်ရန် လမ်းABန်များ
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Book (stand-alone)General interest bookOECD-FAO Guidance for Responsible Agricultural Supply Chains 2016FAO and the OECD have jointly developed this practical guidance to help enterprises observe existing standards of responsible business conduct along agricultural supply chains. The guidance is a summary of existing voluntary standards and principles, including the Principles for Responsible Investment in Agriculture and Food Systems (CFS RAI) endorsed by the CFS in 2014. It does not aim to create any new standards, nor does it seek to substitute existing ones. Rather, the guidance aims to help companies implement existing standards by providing recommendations on the steps that they should undertake to identify and address risks of adverse impacts that stem from their activities. This is part of a broader effort of FAO to promote good practices for agricultural investment.
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Book (stand-alone)General interest bookHướng dẫn của OECD‑FAO đối với Chuỗi cung ứng nông sản có trách nhiệm 2022OECD và FAO xây dựng Hướng dẫn này để giúp các doanh nghiệp tuân thủ các tiêu chuẩn về ứng xử kinh doanh có trách nhiệm và cam kết thẩm định dọc theo chuỗi cung ứng nông sản nhằm đảm bảo rằng hoạt động của họ đóng góp vào phát triển bền vững. Hướng dẫn này bao gồm: • một chính sách mẫu của doanh nghiệp, nêu rõ các tiêu chuẩn mà doanh nghiệp cần tuân thủ để xây dựng các chuỗi cung ứng nông sản có trách nhiệm • một khuôn khổ thẩm định dựa trên rủi ro, mô tả năm (5) bước doanh nghiệp cần tuân thủ để nhận diện, đánh giá, giảm thiểu và giải trình về cách thức giải quyết các tác động bất lợi từ hoạt động của doanh nghiệp • mô tả các rủi ro chính mà doanh nghiệp phải đối mặt cùng với các biện pháp giảm thiểu những rủi ro này • hướng dẫn doanh nghiệp tiếp xúc với người dân bản địa.
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Book (stand-alone)General interest bookတာဝန်ယူမ) ရှိေသာ စိကု ်ပျိuးေရးဆုငိ ်ရာ ထုတ်လုပ်ြဖန်=ချိမ) လုပ်ငန်းကွင်းဆက်များအတွက ် OECD- FAO လမ်းABန် 2022OECD Lှင့် FAO တ=ိုသည် စီးပွားလုပ်ငန်းများအေနLှင့် တာဝန်ယူမ )ရိှေသာ လုပ်ငန်းကျင့်ဝတ် စံLှuနး် များကုိ ေလးစားလုိက်နာရန်လည်းေကာင်း၊ ၄င်းတုိ=၏ လုပ်ငန်းလည်ပတ်မ) ြဖင့် ေရရှည်ဖွံNMဖိuးမ) ကို ပံ့ပိုးမ) ေသချာေစရန် အတွက် စုိက်ပျိuးေရးဆိုင်ရာ ထုတ်လုပ်ြဖန=်ချိမ )လုပ်ငန်းကွင်းဆက်များတစ်ေလ\ာက် အေလးထားစိစစ် ေဆာင်ရွက်မ) ကျင့်သုံးရာတွင် လည်းေကာင်း အေထာက်အကူအြဖစ် ဤလမ်းABန်ကို ြပuစုြခင်းြဖစ်ပါသည်။ ဤလမ်းABန်တွင် ေအာက်ပါတုိ=ပါဝင်ပါသည်။ • စီးပွားလုပ်ငန်းများ တာဝန်ယူမ) ရှိသည့် စိုက်ပျိuးေရးဆုိင်ရာ ထုတ်လုပ်ြဖန=်ချိမ )လုပ်ငန်းကွင်းဆက်များ ထူေထာင်ရန် အတွက် လုိက်နာရန် စံLှuန်းများ ချမှတ်သည့် စံြပလုပ်ငန်းမူဝါဒတစ်ရပ် • စီးပွားလုပ်ငန်းများက ၄င်းတုိ=၏ လုပ်ငန်းေဆာင်တာများေZကာင့် ြဖစ်ပွားသည့် ဆုိးကျိuးXိုက်ခတ်မ) များကို သိရှိေအာင် ေဖာ်ထုတ်ရန်၊ အကဲြဖတ်ရန်၊ ေလျာ့ကျေစရန်Lှင့် မည်သုိ=ေြဖရှင်းသည်ကို တာဝန်ယူရန်များကို လိုက်နာေဆာင်ရွက်ရန် အLjရာယ်အေြခြပu အေလးထား စိစစ်ေဆာင်ရွက်ြခင်း အဆင့် ၅ ဆင့်ပါ မူေဘာင် တစ်ရပ် • စီးပွားလုပ်ငန်းများ ေတွNZကံuရသည့် အဓိကအLjရာယ်များေဖာ်ြပချက်Lှင့်ယင်းအLjရာယ်များကို ေလျာ့ကျ ေစရန် အစီအမံများ • ဌာေနတုိင်းရင်းသားများLှင့် ထိေတွNေဆာင်ရွက်ရန် လမ်းABန်များ
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Book (stand-alone)General interest bookOECD-FAO Guidance for Responsible Agricultural Supply Chains 2016FAO and the OECD have jointly developed this practical guidance to help enterprises observe existing standards of responsible business conduct along agricultural supply chains. The guidance is a summary of existing voluntary standards and principles, including the Principles for Responsible Investment in Agriculture and Food Systems (CFS RAI) endorsed by the CFS in 2014. It does not aim to create any new standards, nor does it seek to substitute existing ones. Rather, the guidance aims to help companies implement existing standards by providing recommendations on the steps that they should undertake to identify and address risks of adverse impacts that stem from their activities. This is part of a broader effort of FAO to promote good practices for agricultural investment.
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Book (stand-alone)General interest bookHướng dẫn của OECD‑FAO đối với Chuỗi cung ứng nông sản có trách nhiệm 2022OECD và FAO xây dựng Hướng dẫn này để giúp các doanh nghiệp tuân thủ các tiêu chuẩn về ứng xử kinh doanh có trách nhiệm và cam kết thẩm định dọc theo chuỗi cung ứng nông sản nhằm đảm bảo rằng hoạt động của họ đóng góp vào phát triển bền vững. Hướng dẫn này bao gồm: • một chính sách mẫu của doanh nghiệp, nêu rõ các tiêu chuẩn mà doanh nghiệp cần tuân thủ để xây dựng các chuỗi cung ứng nông sản có trách nhiệm • một khuôn khổ thẩm định dựa trên rủi ro, mô tả năm (5) bước doanh nghiệp cần tuân thủ để nhận diện, đánh giá, giảm thiểu và giải trình về cách thức giải quyết các tác động bất lợi từ hoạt động của doanh nghiệp • mô tả các rủi ro chính mà doanh nghiệp phải đối mặt cùng với các biện pháp giảm thiểu những rủi ro này • hướng dẫn doanh nghiệp tiếp xúc với người dân bản địa.
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Book (stand-alone)General interest bookတာဝန်ယူမ) ရှိေသာ စိကု ်ပျိuးေရးဆုငိ ်ရာ ထုတ်လုပ်ြဖန်=ချိမ) လုပ်ငန်းကွင်းဆက်များအတွက ် OECD- FAO လမ်းABန် 2022OECD Lှင့် FAO တ=ိုသည် စီးပွားလုပ်ငန်းများအေနLှင့် တာဝန်ယူမ )ရိှေသာ လုပ်ငန်းကျင့်ဝတ် စံLှuနး် များကုိ ေလးစားလုိက်နာရန်လည်းေကာင်း၊ ၄င်းတုိ=၏ လုပ်ငန်းလည်ပတ်မ) ြဖင့် ေရရှည်ဖွံNMဖိuးမ) ကို ပံ့ပိုးမ) ေသချာေစရန် အတွက် စုိက်ပျိuးေရးဆိုင်ရာ ထုတ်လုပ်ြဖန=်ချိမ )လုပ်ငန်းကွင်းဆက်များတစ်ေလ\ာက် အေလးထားစိစစ် ေဆာင်ရွက်မ) ကျင့်သုံးရာတွင် လည်းေကာင်း အေထာက်အကူအြဖစ် ဤလမ်းABန်ကို ြပuစုြခင်းြဖစ်ပါသည်။ ဤလမ်းABန်တွင် ေအာက်ပါတုိ=ပါဝင်ပါသည်။ • စီးပွားလုပ်ငန်းများ တာဝန်ယူမ) ရှိသည့် စိုက်ပျိuးေရးဆုိင်ရာ ထုတ်လုပ်ြဖန=်ချိမ )လုပ်ငန်းကွင်းဆက်များ ထူေထာင်ရန် အတွက် လုိက်နာရန် စံLှuန်းများ ချမှတ်သည့် စံြပလုပ်ငန်းမူဝါဒတစ်ရပ် • စီးပွားလုပ်ငန်းများက ၄င်းတုိ=၏ လုပ်ငန်းေဆာင်တာများေZကာင့် ြဖစ်ပွားသည့် ဆုိးကျိuးXိုက်ခတ်မ) များကို သိရှိေအာင် ေဖာ်ထုတ်ရန်၊ အကဲြဖတ်ရန်၊ ေလျာ့ကျေစရန်Lှင့် မည်သုိ=ေြဖရှင်းသည်ကို တာဝန်ယူရန်များကို လိုက်နာေဆာင်ရွက်ရန် အLjရာယ်အေြခြပu အေလးထား စိစစ်ေဆာင်ရွက်ြခင်း အဆင့် ၅ ဆင့်ပါ မူေဘာင် တစ်ရပ် • စီးပွားလုပ်ငန်းများ ေတွNZကံuရသည့် အဓိကအLjရာယ်များေဖာ်ြပချက်Lှင့်ယင်းအLjရာယ်များကို ေလျာ့ကျ ေစရန် အစီအမံများ • ဌာေနတုိင်းရင်းသားများLှင့် ထိေတွNေဆာင်ရွက်ရန် လမ်းABန်များ
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
Also available in:
No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (stand-alone)Technical bookRussian Federation: Meat sector review
Country highlights prepared under the FAO/EBRD Cooperation
2014Also available in:
World food demand has seen massive changes, including a shift from staple foods to animal proteins and vegetable oils. In the short to medium term, this trend in global food demand will continue. There will be an increased demand for vegetable oils, meat, sugar, dairy products and livestock feed made from coarse grains and oilseed meals. There are numerous mid-term forecasts for the Russian Federation’s meat sector. Most of them agree on the following trends: (i) the consumption of poultry and p ork meat will increase; (ii) the consumption of beef will decrease or stabilize; and (iii) the Russian Federation will remain a net importer of meat on the world market. According to OECD and FAO projections, meat imports from the Russian Federation will decrease from 3 to 1.3 million tonnes, owing to an anticipated growth in domestic chicken meat and pork production. The country’s share in global meat imports is anticipated to decrease from 12 percent in 2006–2010, to 4 percent in 2021. While t he Russian Federation will continue to play an important role in the international meat market, it will fall from its position as the largest meat importing country in 2006–2010 to the fourth largest global meat importer by 2021, behind Japan, sub-Saharan African countries, and Saudi Arabia.