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No Thumbnail AvailableBook (stand-alone)FAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO ANGOLA - 15 June 1999 1999
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Following the collapse of the peace process and renewed warfare in late 1998, the number of displaced rural people has increased significantly, amounting to some 1.7 million in May 1999. As the eruption of hostilities occurred at the beginning of the cropping season, there has been growing concern that food production would be seriously reduced, and that the country might need large-scale international food assistance. Against this background, an FAO/WFP Crop and Food Supply Assessment Miss ion was fielded to Angola from 11-22 May 1999 to assess the impact of the displacement of farm families on foodcrop production for the 1998/99 agricultural year, estimate the national cereal import requirement for the 1999/2000 marketing year (April/March) and review the food aid needs of the affected people. The Mission was joined by observers from the European Union (EU), the United States Agency for International Development (USAID-FEWS), the Southern Africa Development Community (SADC-REWU) and Save the Children Fund (SCF/UK). This year, preparatory assistance for the Mission was provided by the FAO-supported Early Warning project which assists the Ministry of Agriculture and Rural Development (MINADER) as well as the Vulnerability Assessment and Mapping (VAM) Unit of the WFP Office in Angola. A pre-evaluation of the situation had been undertaken based on field visits to some provinces and the gathering of reports from the provincial offices of MINADER. This information, particular ly data on the farming population and areas planted, provided an important input for the Mission's assessment and findings. -
No Thumbnail AvailableBook (stand-alone)FAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO ANGOLA - 20 May 1998 1998
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The devastation wrought by over 20 years of civil strife remains the most significant characteristic of the Angolan situation. Despite the initiation of a peace process in late 1994, recovery of the shattered infrastructure, the marketing network, the rural support structures and the production systems has scarcely begun. Food production is essentially based on hand cultivation/subsistence farming methods with concomitant constraints on expansion in area and increase in yield. The resulting grai n harvests fall far short of the country’s requirements and the deficit is generally met through commercial imports and international relief assistance. -
No Thumbnail AvailableBook (stand-alone)FAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO ANGOLA - 17 May 2000 2000
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The consequences of the collapse of the peace agreement in 1998, notably renewed fighting, massive displacements of populations and insecurity, continue to cause serious concern despite efforts by the Government and its partners to redress the situation. According to the UN Office for Coordination of Humanitarian Affairs (OCHA) in Angola, IDPs have now reached nearly 2.6 million, or 53 percent more than last year's stated figure. This increase is due both to improved Government access to more ar eas and to the continuing strife. At present, WFP estimates that about 1.9 million people are in urgent need of humanitarian assistance. In an effort to provide the Government and the international community with a basis for their strategies in assisting the war-affected populations, an FAO/WFP Crop and Food Supply Assessment Mission was fielded to Angola from 16 April to 3 May 2000. Its purpose was to evaluate the 1999/2000 food crop production and estimate cereal import requirements for 2000/2001 (April/March), including food aid needs. The Mission was accompanied by staff from the Ministry of Agriculture and Rural Development (MINADER), observers from the European Union (EU), the United States Agency for International Development (USAID) and the Southern Africa Development Community (SADC). Detailed planning of the Mission, preparatory documents and other background information were provided by the FAO-supported Food Security Unit in MINADER, the Vulnerability Assessment and M apping (VAM) Unit of the WFP Office in Angola, and WFP sub-offices in the provinces. The information provided on farming populations and areas planted, as well as briefs on the humanitarian situation in the provinces, were especially useful for the Mission.
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