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Book (stand-alone)Technical studyUnderstanding women’s roles and trade potential along regional value chains: An in-depth analysis of the soybean-to-poultry value chain in the United Republic of Tanzania
Making the African Continental Free Trade Area work for women
2025Also available in:
No results found.This report offers an in-depth analysis of women’s roles and trade potential along the soybean-to-poultry value chain in the United Republic of Tanzania, within the context of the African Continental Free Trade Area (AfCFTA). Developed under the FAO–ITC joint programme Empowering Women and Boosting Livelihoods through Agricultural Trade (EWAT), the study highlights both opportunities and challenges facing women engaged in this sector.Drawing on a combination of quantitative trade data and qualitative insights from Tanzanian stakeholders, the report examines production, trade flows, market trends, and the structural features shaping the soybean-to-poultry chain. It emphasizes women’s critical yet often underrecognized participation in farming, processing, and small-scale poultry enterprises, while identifying key barriers such as limited access to finance, technical skills, and fair market conditions.The study situates the United Republic of Tanzania’s position within regional and global value chains, revealing how strategic investments and stronger linkages to regional trade could unlock new opportunities for women entrepreneurs. It underscores that for women to meaningfully benefit from the AfCFTA, targeted policy measures and institutional support are essential.The report concludes with actionable recommendations aimed at strengthening women’s economic empowerment, including improved access to inputs and markets, gender-responsive infrastructure, supportive business environments, and enhanced participation in decision-making. By promoting inclusive and sustainable trade-led growth, the AfCFTA holds the potential to transform the United Republic of Tanzania’s soybean-to-poultry sector into a driver of prosperity for women and communities alike. -
Book (stand-alone)Technical studyUnderstanding women’s roles and trade potential along the fisheries and aquaculture value chains: Case studies from Ghana and Nigeria
Making the African Continental Free Trade Area work for women
2024Also available in:
No results found.This qualitative study was developed under the Empowering women and boosting livelihoods through agricultural trade: Leveraging the AfCFTA programme, co-implemented by the Food and Agriculture Organization of the United Nations (FAO) and the International Trade Centre (ITC). It seeks to assess gender dynamics along the fisheries and aquaculture value chains in Ghana and Nigeria, focusing particularly on women’s roles, barriers and trade potential. This report also provides gender-specific recommendations to address the identified challenges and enhance women’s trade potential in the selected regional value chain in Ghana and Nigeria. -
BookletPolicy analysisUnderstanding women’s roles and trade potential along the soybean-to-poultry regional value chain: Case studies from Malawi and South Africa
Making the African Continental Free Trade Area work for women
2024Also available in:
No results found.THE AfCFTA has the potential to spur industrialization, boost RVCs and increase the participation and inclusion of women in intraregional trade and the economy. However, for regional soybean-to-poultry value chains, harnessing this potential is limited by several factors. While women do participate in these value chains, their participation is relatively fragmented with little activity towards scaling up production activities, building capabilities and reaching markets beyond borders.This qualitative study assesses gender dynamics along the soybean-to-poultry value chain in Malawi and South Africa, focusing particularly on women’s roles, barriers and trade potential. The paper combines in-depth interviews with desktop research and draws on the existing knowledge base at the Centre for Competition, Regulation and Economic Development (CCRED) on poultry Regional Value Chains, barriers to entry and obstacles to women’s participation in markets.The findings indicate that Soybean-to-poultry value chains are highly concentrated in the countries studied. Large producers dominate downstream production of poultry products and links to retail outlets as formal routes to market. The same producers are also integrated into poultry feed production and breeding for the supply of day-old chicks. Interviews conducted in Malawi and South Africa suggest little participation by women producers at more than one level of the value chain, which limits their ability to add value and contribute to value chain development.The various factors affecting the inclusion of women in regional soybean-to-poultry value chains point to the need for a package of measures (including mobilizing resources) to unlock the potential the AfCFTA presents for RVCs in the context of empowering women producers, processors and traders in the agrifood sector.
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BookletCorporate general interestFAOSTYLE: English 2024The objective of having a house style is to ensure clarity and consistency across all FAO publications. Now available in HTML, this updated edition of FAOSTYLE: English covers matters such as punctuation, units, spelling and references. All FAO staff, consultants and contractors involved in writing, reviewing, editing, translating or proofreading FAO texts and information products in English should use FAOSTYLE, together with the practical guidance on processes and layout questions provided in Publishing at FAO – strategy and guidance.
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