Thumbnail Image

Artisanal fisheries income diversification study: eco-tourism and recreational fisheries











Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (stand-alone)
    Working paper
    Community-Based Mangrove Rehabilitation and Ecotourism Development and Management in the Red Sea Coast, Egypt
    Rehabilitation, Conservation and Sustainable Utilization of Mangroves in Egypt
    2004
    Also available in:
    No results found.

    Mangroves produce a number of very valuable ecological benefits. However, these benefits are largely intangible and do not provide income or revenue for the managers of the mangroves or for other stakeholders living in and around them. Therefore, they are often considered as “wasteland” rather than as highly prized ecosystems. In order to capture the interest and understanding of all stakeholders in and around mangroves, it is important to try to convert some of this intangible ecological v alue into a monetary value. One way in which this can be done is through the development of ecotourism in the mangroves. Ecotourism can provide considerable benefits to the environment, local stakeholders, visitors to the mangroves and the agencies responsible for the management of the mangroves. With thorough planning and careful consideration of the economic, environmental and cultural aspects of such developments, ecotourism can contribute to conservation, education, resource protection and t he involvement and empowerment of local people. In addition to the development of ecotourism, the development of other income generating activities in and around mangroves can also contribute to the protection of the mangroves and improve the lives of local stakeholders.
  • Thumbnail Image
    Book (stand-alone)
    Working paper
    Socio-Economic Assessment and Economic Valuation of Egypt’s Mangroves
    Rehabilitation, Conservation and Sustainable Utilization of Mangroves in Egypt
    2004
    Also available in:
    No results found.

    This report assesses the socio-economic roles and economic values associated with Egypt’s mangroves. Due to the nature of the study, it has only been possible to undertake a “rapid appraisal” of the socio-economic roles and economic value of Egypt’s mangroves. As such, the socio-economic assessment is only a partial appraisal of key aspects. Furthermore, the economic values determined are not highly accurate; rather they provide an indication of the relative order of possible value. Furthe r studies will be required to validate and enhance the accuracy, robustness and completeness of the socio-economic issues and economic values. Despite this, the study provides a valuable first step in the continuous process of fully understanding and evaluating the importance of Egypt’s mangroves.
  • Thumbnail Image
    Book (series)
    Technical report
    Pilot project: Introduction of alternative income generating activities for livelihood diversification for fishing dependent communities on the Islands of the three riparian States of Lake Victoria
    GCP/RAF/466/EC SmartFish Project
    2013
    Also available in:
    No results found.

    The Lake Victoria Fisheries Organization, with support from the Food and Agriculture Organization of the United Nations, under the implementation of a regional strategy for the Eastern and Southern African - Indian Ocean region program, is implementing a pilot project: ‘The Introduction of Alternative Income Generating Activities for Livelihood Diversification for Fishing Dependent Communities on the Islands of the Three Riparian States of Lake Victoria’. A baseline survey on vulnerability/livel ihood/poverty in all project target areas/groups was undertaken in June 2013. The purpose was to establish vulnerability indicators and livelihood/dependency/poverty patterns associated with selected self-help groups located on selected islands of Lake Victoria in the riparian countries: Kenya, Tanzania and Uganda. The other objective was to identify potential alternative income generating activities that would reduce dependency on fishing and fish resources. The selected self-help groups and th eir respective beaches and islands are: Nyisiaya Women’s Group in Ndeda Beach, on Ndeda Island and USIA Youth Group in Mahanga, on Mageta Island (Kenya); Mpola Mpola at Gori, on Jagusi Island and Ddajje Star Group in Ddajje, on Buggala Island (Uganda); REEC/UPENDO in Ihumbo, on Bumbire Island and NEEMA Community Group in Igalula, on Ukerewe Island (Tanzania). The six self-help groups and respective fishing communities were interviewed by means of focus group discussions and personal interviews o n major areas of concern: group status; ownership of assets; access to services; vulnerability; income and expenditure; poverty and gender. The results show that the fisher communities are primarily concerned with, in order of priority: health; declining fish catches; safety on the lake; credit access, and education. The fishers acknowledge their high dependence on fish stating that during times of drought, market fluctuations and weather changes the communities are more vulnerable. They therefo re understand the need for diversification of income. The survey findings show that most self-help groups were formed to augment income, food and access to credit. The majority of the members of the self-help groups have access to land; semi-permanent housing; a few of their own livestock; two meals a day; no means of their own transport; no access to electricity; inadequate access to safe water; low savings; and little or no education. The study shows that food and education are the main expend iture items and there is little money available for diversification into non-fishery income generating activities. The different alternative income generating activities (IGAs) were proposed to supplement income, diversify sources of income and provide food. The IGAs include: crop farming, identified for food security and supplementary income for group members’ households; poultry farming for eggs and meat to generate income; cattle rearing for milk and meat to generate income and supplement die t; fish farming to diversify, generate income and reduce fishing pressure on Lake Victoria.  4 The next steps are to support the target groups technically and financially so that they can undertake the proposed IGAs to meet their respective goals. In line with the objectives of the project, the following activities will be undertaken:  Organize and facilitate a one-day validation meeting for at least 20 relevant stakeholders to present the results of the assessment and proposed work plans an d interventions at the premises of the Lake Victoria Fisheries Organization;  Capacity building of micro-project stakeholders and beneficiaries to sustain the initiative (business, marketing, management of micro-enterprises);  Carry out the livelihood diversification activities according to the work plans and detailed budget agreed;  Disseminate the preliminary results of the livelihood diversification activities through different media at the national level;  Organize and facilitate a final meeting at the national level for at least 20 relevant stakeholders to present the results of the poverty reduction activities and the proposed upscale/replication of interventions.

Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Booklet
    High-profile
    FAO Strategy on Climate Change 2022–2031 2022
    The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
  • Thumbnail Image
    Booklet
    Corporate general interest
    Emissions due to agriculture
    Global, regional and country trends 2000–2018
    2021
    Also available in:
    No results found.

    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.
  • Thumbnail Image
    Policy brief
    Policy brief
    Sustainable agritourism: an opportunity for agrifood systems transformation in the Mediterranean
    Technical Brief
    2024
    Also available in:

    Agritourism in the Mediterranean region is a promising strategy for transforming agrifood systems into more resilient, inclusive, and sustainable models. By integrating agriculture, tourism, and food sectors, it delivers multifaceted benefits spanning environmental conservation, economic revitalization, and social cohesion.Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints through practices like organic farming and renewable energy use. Economically, agritourism revitalizes rural areas, creates jobs, especially for women and youth, and strengthens local value chains. Socially, agritourism builds trust between producers and consumers, enhances food literacy, and empowers marginalized groups. To fully leverage agritourism as a driver of systemic change, integrated policies, rural infrastructure investments and collaborative governance platforms are critical. Equipping stakeholders with training and amplifying farmers' voices in policymaking can help scale sustainable practices across the region.Sustainable agritourism offers a systems approach to addressing global agrifood challenges while safeguarding the Mediterranean's rich cultural and natural heritage, positioning the region as a leader in sustainable development.