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No Thumbnail AvailableBook (stand-alone)Technical reportFAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO RWANDA - 23 December 1996 1996
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No results found.Recent developments have led to a sudden influx of hundreds of thousands of Rwandan refugees from neighbouring countries. These returnees will face difficult living conditions in the months ahead, with bleak prospects for adequate food supplies and other basic necessities. The additional upsurge in food needs will undoubtedly strain the already fragile and unstable food supply situation in the country, which has persisted since the outbreak of civil strife in April 1994. In view of the need for additional food, an FAO/WFP Crop and Food Supply Assessment Mission visited Rwanda from 3-16 December, to assess prospects for the 1997 season A food crops, to evaluate the food and nutritional status of the population and to estimate cereal import requirements, including food aid, for the first semester of next year. In making its assessment, the Mission held discussions with various Government, UN and bilateral agencies and visited all eleven prefectures in the country. In appraising pro spects for food production the Mission relied on (i) an analysis of satellite images of the rainy season; (ii) extensive field inspections; (iii) an extrapolation of pre-civil strife statistics and (iv) information provided by prefectures and communes. -
No Thumbnail AvailableBook (stand-alone)Technical reportFAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO SUDAN - 22 DECEMBER 1995 1995
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No results found.An FAO/WFP Crop and Food Supply Assessment Mission visited Sudan from 14 November to 6 December 1995 to forecast production from the 1995 sorghum and millet harvests and from the 1995/96 wheat crop, and assess the national cereal s ituation, including forecasts of import requirements and food aid needs in 1995/96. The Mission visited all states except those in southern Sudan. Information on the southern states was derived from an earlier GIEWS Mission and from data obtained b y WFP/UNDP/UNICEF d uring relief operations in the South in 1995. The Mission also visited the Northern province of Upper Nile state in the South. Full cooperation was received from the Government's Ministry of Agriculture, Natural Resources and Animal Wealth (MANRAW) and from the Relief and Rehabilitation Commission (RRC) at both federal and state levels, and from other concerned Ministries and parastatal organizations. In addition, the Mission consulted with all the main bilateral and multilateral organization s, and with NGO representations. Information on cropped areas and anticipated production was obtained at state level, with mod ifications by the Mission from field inspections, discussions with farmers and data on rainfall, pest and weed incidence, input supplies and prices. -
No Thumbnail AvailableBook (stand-alone)Technical reportFAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO ERITREA - 15 DECEMBER 1995 1995
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No results found.An FAO/WFP Crop and Food Supply Assessment Mission visited Eritrea from 13 to 25 November 1995 to make a preliminary assessment of the 1995 cereals and pulse harvest, and estimate cereal import requirements for 1996, includi ng food aid needs. During the field work, Mission members and Government counterparts travelled extensively in eight of Eritrea's nine provinces. Discussions were held with representatives of donor agencies, UN agencies, NGOs and relevant Governmen t institutions. At field l evel, discussions were held with Provincial agricultural staff of MoA, Eritrea Relief and Rehabilitation Agency (ERRA) and with representatives of bilateral agricultural development projects, community leaders and farmers. The cropping season started with low moisture levels during the short rainy period between March and May which did not permit the successful planting of early sown crops. Despite this set back, generally favourable rainfall during July and August r evived production prospec ts, although in some areas the short and intense rainfall resulted in some damage to crops. The dry spell in June and the sudden cessation of rains in September resulted in low soil moisture levels during critical stages of crop development, thus reducing the potential yields, particularly for the long season varieties. Although maize and sorghum planted between March and May suffered from unfavourable rainfall, the short season cereals such as barley, wheat and fing er millet performed well in the highlands. The tall stalked sorghum and maize varieties suffered moisture stress during June and in September. In order to offset the likelihood of a poor long season sorghum and maize crops, farmers increased the a reas planted under short season crops such as barley, wheat or mix of both in the highlands and teff, short season sorghum and sesame in the lowland areas. Localized infestation of grasshoppers, desert locust, stem borers and other insects further reduced yields.
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