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Book (series)Technical studyFAO Framework Methodology for Climate Change Vulnerability Assessments of Forests and Forest Dependent People
A framework methodology
2019Also available in:
No results found.Negative impacts of climate change on forests threaten the delivery of crucial wood and non-wood goods and environmental services on which an estimated 1.6 billion people fully or partly depend. Assessment of the vulnerability of forests and forest-dependent people to climate change is a necessary first step for identifying the risks and the most vulnerable areas and people, and for developing measures for adaptation and targeting them for specific contexts. This publication provides practical technical guidance for forest vulnerability assessment in the context of climate change. It describes the elements that should be considered for different time horizons and outlines a structured approach for conducting these assessments. The framework will guide practitioners in conducting a step-by-step analysis and will facilitate the choice and use of appropriate tools and methods. Background information is provided separately in text boxes, to assist readers with differing amounts of experience in forestry, climate change and assessment practices. The publication will provide useful support to any vulnerability assessment with a forest- and tree-related component. -
Book (series)Technical studyForests and climate change after Paris: An Asia-Pacific perspective 2016
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No results found.The 21st Conference of Parties (COP 21) of the United Nations Framework Convention on Climate Change(UNFCCC) was held in Paris, France, 30 November to 11 December 2015. COP 21 and the resulting Paris Agreement have been seen by many as a turning point in international climate negotiations. Their implications have been particularly significant in the context of forests. In view of this, forest sector stakeholders in Asia and the Pacific require succinct and accurate information on the outcomes of COP21 and the Paris Agreement. Since 2010, the Food and Agriculture Organization of the United Nations (FAO) and RECOFTC – The Center for People and Forests have collaborated in organizing an annual expert consultation on forests and climate change, to assess the outcomes of the UNFCCC COPs and their potential implications for Asia and the Pacific. This publication is the outcome of the seventh of these consultations, organized in Clark Free Zone, Philippines, 23-24 February 2016. Twelve expert s presenting views from multiple countries as well as key institutions in the Asia and the Pacific region participated in the meeting. This booklet summarizes the discussions held during the consultation, which were in response to a set of 12 questions, designed to inform stakeholders on the implications of the Paris COP 21. -
MeetingMeeting documentForests and climate change: Progress since Paris, financing climate action and other emerging issues. Secretariat note of the Twenty-seventh session of the Asia-Pacific Forestry Commission (APFC)
Colombo, Sri Lanka, 23-27 October 2017
2017Also available in:
No results found.The Paris Agreement (December 2015) of the United Nations Framework Convention on Climate Change (UNFCCC) makes reference to the importance of conserving and enhancing carbon sinks and reservoirs and highlights the special role of forests in this regard.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.