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Poster: Creating a one-stop-shop for Sustainable Businesses






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    Document
    Business Development Portfolio
    FAO 2019-2020: Opportunities to invest in sustainable development
    2019
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    The Business Development Portfolio contains FAO's most relevant programme priorities, inviting its partners to increase their investment in food and agriculture to achieve the Sustainable Development Goals (SDGs). The Portfolio is organized around 12 focus areas, each highlighting a set of programmes that demonstrates where partnerships can tangibly scale up results. FAO leads international efforts to defeat hunger and all forms of malnutrition. The selection of programmes has been thoroughly screened by FAO's Business Development Task Force, composed of representatives from FAO's Strategic Programme Teams and Regional Offices. The chosen programme Areas are based on FAO's Medium term Plan and Member expectations. They are clearly aligned with achieving the SDGs and reflect: - successful results to be scaled up or replicated elsewhere - new and innovative initiatives, and/or - a response to emerging global concerns. The Portfolio is dynamic and will be refreshed and updated as parternships evolve.
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    Booklet
    Are you ready to lead? Using responsible business conduct to address risks in avocado businesses 2024
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    Responsible business conduct (RBC), implemented through due diligence, can help avocado producers and businesses improve the sustainability of their operations and gain or maintain access to markets. By adopting RBC and due diligence processes, businesses can mitigate social and environmental risks, avoid financial losses, and enhance long-term profitability. To support this effort, the Responsible Fruits Project prepared the guide "Responsible business conduct in the avocado industry: a guide for producers and exporters," which focuses on Step 2 of the due diligence process: identifying and prioritizing risks of negative impacts, and provides strategies for addressing these risks as outlined in Step 3 (cease, remedy, prevent, and/or mitigate risks). This technical brief summarizes the guide’s content and aims to introduce readers to implementing RBC and due diligence in the avocado sector.
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    Booklet
    Are you ready to lead? Using responsible business conduct to address risks in pineapple businesses 2024
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    Responsible business conduct (RBC), implemented through due diligence, can help pineapple producers and businesses improve the sustainability of their operations and gain or maintain access to markets. By adopting RBC and due diligence processes, businesses can mitigate social and environmental risks, avoid financial losses, and enhance long-term profitability. To support this effort, the Responsible Fruits Project prepared the guide "Responsible business conduct in the pineapple industry: A guide for producers and exporters," which focuses on Step 2 of the due diligence process: identifying and prioritizing risks of negative impacts, and provides strategies for addressing these risks as outlined in Step 3 (cease, remedy, prevent, and/or mitigate risks). This technical brief summarizes the guide’s content and aims to introduce readers to implementing RBC and due diligence in the pineapple sector.

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