Related items
Showing items related by metadata.
-
-
-
Poster, bannerPoster / banner / roll-up / folderУсиление подхода "Единое Здоровье" в Казахстане и его потенциала для борьбы с устойчивостью к противомикробным препаратам и зоонозными заболеваниями
Микрорайон Самал 12, Астана, Казахстан Тел: +7717 2476693 email: fao-kz@fao.org Твитер: @FAOKazakhstan
2024Also available in:
No results found.Roll-up that is being requested for approval is planned to be used for all events under the Project ‘OSRO/KAZ/008/USA - Enhancing the One Health approach in Kazakhstan and its capacity to tackle AMR and zoonotic diseases’. The picture on the roll-up is a live photo that has been taken during outbreak investigation mission in May 2024, Almaty. FAO Kazakhstan team from Astana would like to use this roll-up during all missions for better visibility and work performance.
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)FlagshipThe State of Food Security and Nutrition in the World 2018
Building climate resilience for food security and nutrition
2018New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting. Last year’s report showed that the failure to reduce world hunger is closely associated with the increase in conflict and violence in several parts of the world. In some countries, initial evidence showed climate-related events were also undermining food security and nutrition. This year’s report goes further to show that climate variability and extremes – even without conflict – are key drivers behind the recent rise in global hunger and one of the leading causes of severe food crises and their impact on people’s nutrition and health. Climate variability and exposure to more complex, frequent and intense climate extremes are threatening to erode and reverse gains in ending hunger and malnutrition. Furthermore, hunger is significantly worse in countries where agriculture systems are highly sensitive to rainfall, temperature and severe drought, and where the livelihood of a high proportion of the population depends on agriculture. The findings of this report reveal new challenges to ending hunger, food insecurity and all forms of malnutrition. There is an urgent need to accelerate and scale up actions that strengthen resilience and adaptive capacity of people and their livelihoods to climate variability and extremes. These and other findings are detailed in the 2018 edition of The State of Food Security and Nutrition in the World. -
Book (stand-alone)Technical bookOECD-FAO Agricultural Outlook 2015-2024 2015The twenty-first OECD edition of the Agricultural Outlook, and the eleventh prepared jointly with the Food and Agriculture Organization of the United Nations (FAO), provides projections to 2024 for major agricultural commodities, biofuels and fish. Notable in the 2015 report is a special feature on Brazil. Real commodity prices are projected to resume their long-term decline on the basis of on-trend productivity growth and lower input prices. Brazil is poised to become the foremost supplier in m eeting additional global demand, mostly originating from Asia. Opportunities exist to extend the benefits of Brazil’s growth to the poorest and to reduce the pressure on natural resources.
-
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.