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South Sudan - Regional Refugee Response Plan 2018

FAO in the 2018 humanitarian appeals










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    Brochure, flyer, fact-sheet
    REGIONAL | South Sudan | Regional Refugee Response Plan 2019-2020
    FAO in the 2019 humanitarian appeals
    2019
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    South Sudan’s protracted conflict remains the largest contributing factor to internal displacement and exodus of refugees into neighbouring countries. In 2018, there has been an increase in the number of South Sudanese refugee arrivals in the Central African Republic, the Democratic Republic of the Congo, Ethiopia, Kenya, Sudan and Uganda. For 2019, FAO is requiring USD 34 million to assist 434 175 South Sudanese refugees in the region through livelihood support.
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    South Sudan: Humanitarian Needs and Response Plan 2024 2024
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    Humanitarian needs in South Sudan are expected to reach a record high this year. Amid a complex emergency that has displaced millions and destroyed livelihoods, more than half the population will be acutely food insecure during the lean season from April to June. Almost 80 000 people are likely to face catastrophic levels of food insecurity, meaning that food is almost completely inaccessible and they cannot meet basic needs. In a country where 9 in 10 people depend on agriculture, supporting livelihoods is vital and cost-effective. For example, with a USD 55 crop production kit, a family can grow and harvest a nutritious variety of food to last them over five months. This document provides an overview of the Food and Agriculture Organization of the United Nations' (FAO) component of the 2024 Humanitarian Needs and Response Plan for South Sudan. FAO requires USD 60 million to assist 3.9 million people.
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    South Sudan Emergency Livelihood Response Programme 2021–2023 2021
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    The situation in South Sudan has proven to be unpredictable and volatile. New hotspots of violent conflict and civil unrest have continued to emerge and levels of severe acute food insecurity have become progressively worse. In addition to years of fighting and political instability, the country faces natural hazards, disease and pests, such as the desert locust, and the coronavirus disease 2019 (COVID-19) pandemic. Collectively, these risks have had and continue to have a catastrophic impact on the lives and livelihoods of South Sudanese, the majority of whom rely on agriculture, livestock, forestry and fisheries as their main source of income. To respond to humanitarian needs, the Food and Agriculture Organization of the United Nations (FAO) has launched the latest iteration of its Emergency Livelihood Response Programme (ELRP) in South Sudan, which was first introduced in early 2014. The document presents the multiyear Programme for 2021–2023 and outlines how FAO aims to save lives, to enhance households' livelihoods and own food production, and to improve their resilience to future shocks. FAO revises its strategy each year to address the ever-emerging challenges facing food security and agriculture, integrate lessons learned and adapt modalities to the prevailing situation.

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