A primer on soil analysis using visible and near-infrared (vis-NIR) and mid-infrared (MIR) spectroscopy

dc.contributor.author Ge, Y., Wadoux, A., Peng, Y.
dc.date.issued 2022
dc.date.lastModified 2024-01-19T10:18:30.0000000Z
dc.description.abstract “A primer on soil analysis using visible and near-infrared (vis-NIR) and mid-infrared (MIR) spectroscopy” is the first training material on the topic of soil spectroscopy for beginner levels, by the Global Soil Laboratory Network Initiative on Soil Spectroscopy (GLOSOLAN-Spec) of the Global Soil Partnership, FAO. This document provides an introduction to the use of soil spectroscopy for soil analysis and covers the basic and fundamental procedures for using this technology for soil analysis. The series “Soil spectroscopy training material” is part of the Global Soil Laboratory Network (GLOSOLAN) to strengthen the capacity of laboratories in soil analysis. It provides a series of training materials covering wide range of topics in soil vis-NIR and MIR spectroscopy. The overall objective is to develop national and regional soil spectral libraries with an estimation service, and to provide advisory services on appropriate instrumentation.
dc.format.numberofpages 28 p.
dc.identifier.isbn 978-92-5-135898-6
dc.identifier.url http://www.fao.org/3/cb9005en/cb9005en.pdf
dc.language.iso English
dc.publisher FAO ;
dc.relation.isreplacedby First revision
dc.rights.copyright FAO
dc.title A primer on soil analysis using visible and near-infrared (vis-NIR) and mid-infrared (MIR) spectroscopy
dc.title.subtitle Soil spectroscopy training manual #1
dc.type Booklet
fao.altmetricbadge No
fao.citation <div class="ExternalClass6AD92A0644454BC5936D39434AB11DF1"><p>FAO. 2024.&#160;<em>A primer on soil analysis using visible and near-infrared (vis-NIR) and mid-infrared (MIR) spectroscopy. </em>Revision.<em>&#160;</em>Rome.<br></p></div>
fao.contentcategory Technical
fao.fourbetters A Better Life; Amélioration des conditions de vie; Una vida mejor; улучшение качества жизни; 更好的生活; حياة أفضل
fao.fourbetters A Better Nutrition; Amélioration de la nutrition; Una mejor nutrición; улучшение качества питания; 更好营养; تغذية أفضل
fao.fourbetters A Better Production; Amélioration de la production; Una mejor producción; улучшение производства; 更好生产; إنتاج أفضل
fao.fourbetters Better Environment; Amélioration de l'environnement; Un mejor medio ambiente; улучшение состояния окружающей среды; 更好环境; بيئة أفضل
fao.identifier.doi https://doi.org/10.4060/cb9005en
fao.identifier.googlebookurl https://books.google.it/books?id=bL1qEAAAQBAJ&newbks=0&dq=978-92-5-135898-6&source=gbs_navlinks_s
fao.identifier.jobnumber CB9005EN
fao.identifier.uri http://www.fao.org/documents/card/en/c/cb9005en
fao.placeofpublication Rome, Italy ;
fao.sdgs 02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture"
fao.sdgs 13. Take urgent action to combat climate change and its impacts
fao.sdgs "15. Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss"
fao.sdgs 17. Strengthen the means of implementation and revitalize the global partnership for sustainable development
fao.subject.agrovoc spectroscopy
fao.subject.agrovoc soil analysis
fao.subject.agrovoc laboratories
fao.subject.agrovoc capacity development
fao.visibilitytype PUBLIC KNOWLEDGE
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