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Journal, magazine, bulletinBulletinFPMA 简报 #8 CH，2023年10月11日
食品价格趋势月度报告
2023Also available in:
2023年9月，国际谷物价格走势不一。受主要出口国不同因素影响，玉米价格上涨，而小麦价格继续下滑，原因是北半球收成工作接近尾声。与此同时，国际稻米价格略有下降，原因是进口需求总体放缓，加之印度稻米出口政策仍存在不确定性，以及各出口国的库存逐渐减少。2023年9月，大多数受粮农组织监测国家的国内主粮价格同比仍走高。不断上涨的能源价格继续导致运输和供应成本上扬，而货币疲软导致进口成本上升。动荡和冲突仍是海地以及东非和西非部分地区食品价上涨的主要原因。由于厄尔尼诺现象频发，市场愈发担忧亚洲和南部非洲部分地区2023/24年作物收成前景。 -
Journal, magazine, bulletinBulletinFPMA 简报 #3 CH, 2023年4月14日
食品价格趋势月度报告
2023Also available in:
3月，所有主要谷物的国际价格均下跌。全球小麦价格大幅回落，原因是供应充足，出口竞争激烈，以及黑海谷物倡议延长。由于南美收割工作正在推进，巴西产量预计将创记录，阿根廷货币贬值，以及其他因素，玉米价格走低。3月，国际稻米价格也下跌，原因是亚洲主要出口国正在推进或即将开展收割工作。根据粮农组织对最新数据的分析，尽管国内主粮价格有所下降，但2023年3月，许多国家的价格仍维持在高位。由于东亚部分地区受季节性收成压力影响，加之独联体（亚洲和欧洲）主要出口国的小麦供应充足，一些主粮价格环比下降。冲突和国内动荡仍是海地以及东非和西非部分地区粮价上涨的主要原因，而东非和南部非洲部分地区价格上涨的主要原因是气候造成的冲击。货币疲软以及运输成本高企继续导致许多国家的本地产和进口食品价格上涨。 -
Journal, magazine, bulletinBulletinFPMA 简报 #9 CH，2023年11月10日 2023
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2023年10月，国际谷物价格大多下跌。小麦价格下滑，原因是俄罗斯联邦小麦价低，且仍在下跌。由于国际进口需求总体低迷，10月，国际稻米价格环比下降2%。相比之下，粗粮价格走高，原因是阿根廷价格上涨抵消了巴西价格下跌的影响。2023年10月，大多数受粮农组织监测国家的国内主粮价格同比走高，主要原因是生产和供应成本上扬。一些国家推出了或延长了各种政策措施，以缓解价格上涨压力，确保本地市场的主要主粮获取能力。
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Book (series)Technical studyPacific oyster farming
A practical manual
2024Also available in:
No results found.The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques. The methodologies described can be applied both to low-tech, low budget, small-scale farming operations and to high-tech, big budget, industrial-scale aquaculture production enterprises. This guide focuses on the functional expertise and technical equipment required to construct and manage an operational farm in the diverse environmental and physical locations in which they can be situated, from the initial stages of finding and selecting a suitable site, to the conclusion of the first production cycle and harvesting the crop. The manual contains a brief introduction which describes the relevance of the species with regards to global aquaculture production figures and how it can form an important part of future food production strategies. Chapter 2 describes the anatomy and biology of Crassostrea gigas and gives an indication as to the environmental conditions in which the species thrives as well as the pathologies and predators that can result in poor health leading to potential mortalities. Chapter 3 deals with all aspects of undertaking a survey of potential oyster farming sites and what data should be collected and examined to assess a site’s suitability, but also which areas are best suited to different cultivation techniques. After this, Chapter 4 introduces the main farming techniques that will be described in detail in the following chapters, which includes off-bottom cultivation, on-bottom cultivation, and suspended cultivation, and gives details of some of the most common cultivation equipment necessary to undertake these operations. The techniques and strategies necessary to procure seed oysters and how to develop them through the nursery stage are also introduced. This includes the basic principles of upwelling, which then leads into Chapter 5, which provides a detailed description of how to build and operate one particular example of a Floating Upwelling System (Flupsy) which is suitable for use in remote but sheltered conditions. Chapters 6, 7 and 8 constitute the main body of the manual and provide an in-depth look into the three major cultivation techniques that this guide concentrates on: “Farming with trestles and bags in the intertidal zone”, “On-bottom cultivation in the intertidal or subtidal zone” and “Offshore longline cultivation”. -
Book (series)High-profileOECD-FAO Agricultural Outlook 2023-2032 2023The Agricultural Outlook 2023-2032 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization of the United Nations (FAO). It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
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