Food consumption in Kiribati

dc.contributor.author Troubat,N., Sharp, M.K.
dc.coverage.spatial Kiribati
dc.date.issued 2021
dc.date.lastModified 2022-02-09T20:50:34.0000000Z
dc.description.abstract This report presents the main results derived from the analysis of the food data collected in the 2019/20 HIES to inform current patterns on food and nutrient consumption in Kiribati. Based on this analysis around one I-Kiribati in 12 does not have access to the amount of dietary energy needed to maintain a normal, active and healthy life. This prevalence is further confirmed by the analysis of the food insecurity experience scale data collected in the KHIES, which found that one I-Kiribati in 12 spent a whole day without eating in the last 12 months. The data further reveals that one I-Kiribati in three had to compromise on the quality of the food they could access because of a lack of money or other resources. To develop the policies that will be needed to guide the country through the achievement of the Sustainable Development Goals, data are needed. Whenever possible, indicators are given at national level and for sub-groups of the population.
dc.format.numberofpages 100 p.
dc.identifier.isbn 978-92-5-135007-2
dc.identifier.url http://www.fao.org/3/cb6579en/cb6579en.pdf
dc.language.iso English
dc.publisher FAO ;
dc.rights.copyright FAO
dc.title Food consumption in Kiribati
dc.title.subtitle Based on analysis of the 2019/20 Household Income and Expenditure Survey
dc.type Book (stand-alone)
fao.altmetricbadge No
fao.citation <div class="ExternalClass623D7C01245D4C4592EEF2D6B69E6648"><p>Troubat, N. and Sharp, M.K. 2021. <em>Food consumption in Kiribati – Based on analysis of the 2019/20 Household Income and Expenditure Survey.</em> Tarawa, FAO and SPC.<br></p></div>
fao.contentcategory General interest
fao.edition 1
fao.fourbetters A Better Nutrition; Amélioration de la nutrition; Una mejor nutrición; улучшение качества питания; 更好营养; تغذية أفضل
fao.identifier.doi https://doi.org/10.4060/cb6579en
fao.identifier.googlebookurl https://books.google.it/books?id=Ty5VEAAAQBAJ&newbks=0&dq=978-92-5-135007-2&source=gbs_navlinks_s
fao.identifier.jobnumber CB6579EN
fao.identifier.uri http://www.fao.org/documents/card/en/c/cb6579en
fao.placeofpublication Tarawa, Kiribati ;
fao.sdgs 02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture
fao.subject.agrovoc household food security
fao.subject.agrovoc food consumption
fao.subject.agrovoc human nutrition
fao.subject.agrovoc household surveys
fao.subject.agrovoc nutrition surveys
fao.subject.agrovoc data analysis
fao.subject.agrovoc Kiribati
fao.visibilitytype PUBLIC KNOWLEDGE
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