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International Year of Artisanal Fisheries and Aquaculture, Rome, 5-9 December 2016












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    Booklet
    International Year of Artisanal Fisheries and Aquaculture 2022 Global Action Plan 2021
    The IYAFA 2022 Global Action Plan (IYAFA GAP) aims at building global momentum to empower small-scale artisanal fisheries and aquaculture and securing a sustainable future for these important sectors. Outlined here are a series of indicative and interconnected actions that are mutually reinforcing in the pillars of work described below. The GAP is meant to provide inspiration for small-scale artisanal fisheries and aquaculture proponents including, but not limited to, national administrations, Non-governmental Organizations (NGOs), civil society organizations (CSOs), private enterprises, development agencies and intergovernmental bodies.
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    Meeting
    COPPESAALC XVII 8 INTERNATIONAL YEAR OF ARTISANAL FISHERIES AND AQUACULTURE - 2022
    Commission of Smale Scale, Artisanal Fisheries and Aquaculture of Latin America and the Caribbean_XVII Session, 27-29 October 2021
    2021
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    Book (stand-alone)
    International Year of Artisanal Fisheries and Aquaculture 2022
    Final report
    2023
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    Fish, molluscs, crustaceans and aquatic plants are fundamental, essential and indispensable foods eaten by people around the world as part of healthy diets, cultural heritage and culinary tradition. Small-scale artisanal fisher and fish farmers produce a large portion of this food. The International Year of Artisanal Fisheries and Aquaculture (IYAFA) 2022 was an opportunity to highlight the importance of small-scale artisanal fisheries and aquaculture for our food systems, livelihoods, culture and the environment. This report provides a summary overview of the objectives, activities and recommendations of the IYAFA 2022. It aims to motivate relevant stakeholders to ensure that the end of the Year is the beginning of a new era of support for small-scale fisheries and aquaculture.

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