Quality control in fruit and vegetable processing

dc.contributor.author FAO
dc.date.issued 1988
dc.identifier.issn 0254-4725
dc.identifier.url https://www.fao.org/3/t0029e/t0029e.pdf
dc.language.iso English
dc.relation.ispartofseries FAO Food and Nutrition Paper
dc.relation.number 39
dc.title Quality control in fruit and vegetable processing
dc.type Book (series) 
fao.identifier.jobnumber t0029e
fao.visibilitytype PUBLIC KNOWLEDGE 
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