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Territorial tools for agro-industry development











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    Book (stand-alone)
    Technical study
    Agro-industries for development 2009
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    The development of competitive agro-industries is crucial for creating employment and income opportunities as well as enhancing the quality of and demand for farm products. Agro-industries can have a real effect on international development by increasing economic growth and reducing poverty in both rural and urban areas of developing countries.
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    Project
    Factsheet
    Elaboration of the State Programme 2022–2026 (Including the Concept) of Agro-Industrial Development - TCP/KAZ/3801 2023
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    The Ministry of Agriculture of Kazakhstan (MoA) initiated the process of developing the State Programme 2022–2026 as the implementation of the State Programme of the Agro-Industrial Complex Development in Kazakhstan in 2017–2021 neared completion. According to the rules of the State Planning System of Kazakhstan, the development of the State Programme 2022¬2026 had to be preceded by the Concept of the State Programme, which required a comprehensive evaluation of the previous State Programme 2017–2021, including a socioeconomic impact assessment and cost-effectiveness analysis. It also needed to outline the goals, objectives, outcome and output indicators for the designated five-year period (2022–2026), as well as an investment plan indicating the required funds.
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    FAO success stories on climate-smart agriculture 2014
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    This booklet provides examples of climate-smart systems by showcasing some FAO success stories in various countries. The cases have been selected from the FAO Climate-Smart Agriculture (CSA) Sourcebook launched in 2013 to show the diversity of potential options across different regions and agricultural systems also covering subjects such as biodiversity and gender.
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    Book (stand-alone)
    Technical book
    Smallholders and Family Farmers
    Factsheet
    2013
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    Smallholders are small-scale farmers, pastoralists, forest keepers, fishers who manage areas varying from less than one hectare to 10 hectares. Smallholders are characterized by family-focused motives such as favouring the stability of the farm household system, using mainly family labour for production and using part of the produce for family consumption