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Effort rights in fisheries management












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    Report of Tenure and Fishing Rights 2015: A global forum on rights-based approaches for fisheries, Siem Reap, Cambodia, 23-27 March 2015 2016
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    The purpose of the forum was to foster a mutual understanding of the challenges faced by different groups in fisheries communities and to find common ground and options for empowering fishers and fisheries stakeholders. The 140 participants from 38 countries discussed the importance of tenure and rights for responsible resource management and equitable development in fisheries. Best practices and lessons learned were identified by forum participants based on their own experiences in a wide range of fisheries. The knowledge gained from the forum is being used as the starting point for the development of a proposal for a global work programme, “Advancing knowledge on rights-based approaches for fisheries: A global work programme for enhancing food security and nutrition, poverty eradication, and achieving the Sustainable Development Goals,” as well as influencing the content of a technical guide which supports implementation of the Voluntary Guidelines on Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) in the fisheries sector.
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    Workshop on Integrated Reef Resources Management in the Maldives - Bay of Bengal Programme 1997
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    For much of the world's tropical population, coral reefs are synonymous with reef fish and edible marine invertebrates. Reef-related fisheries are important to small-scale fisherfolk, as a source of both protein and livelihood security for local coastal communities. In all of Asia, coral reef resources play a role in the food and livelihood security of coastal communities. Perhaps nowhere in Asia in this role more important than in the Maldives. As a student working group in the Workshop put it, "The whole livelihood of the Maldivians depends on the reef resources." The Republic of Maldives initiated IRRM to improve the management of its reef resources. IRRM is supported by BOBP and combines scientific and fisherfolk knowledge with the expertise and input of all Ministries with jurisdiction in areas impacting reef resources. Issue areas for management under IRRM include (1) Reef fishery (2) Bait fishery for the tuna pole and line fishery (3) Coral mining (4) Tourism and fishery i nteractions and (5) Legal and institutional aspects of IRRM. The IRRM Workshop was convened to share scientific and socio-economic information on the five issue areas and to obtain a common understanding and agreement among the many government agencies, public interest groups and the private sector on the objectives and vision of the IRRN Programme. Participants examined the five issue areas and arrived at a consensus on recommendations to address each issue area. The Report and Proceedings c ontain the recommendations and the papers presented at the Workshop.
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    Book (series)
    A fishery manager’s guidebook Management Measures and Their Application
    Management measures and their application
    2002
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    This publication was prepared to promote and to provide support in the implementation of the Code of Conduct for Responsible Fisheries, especially Article 7: Fisheries Management. As such it is also intended to supplement the FAO Technical Guidelines for Responsible Fisheries No. 4: Fisheries Management. It is intended primarily for the practising fishery manager and decision-maker, with particular emphasis on developing countries, although it is hoped that the volume will also be of interest to managers in developed countries. Fisheries management is a complex and evolving discipline and much is still being learnt about what it involves, what works and what doesn't. The problem is compounded by the fact that fisheries management as a coherent discipline is still poorly defined and frequently equally poorly understood. This publication strives to identify the primary tasks in management of capture fisheries, with particular emphasis on sustainable utilization of the biological reso urces, and to demonstrate how these tasks should be undertaken in an integrated and coordinated manner to obtain the desired benefits from the biological resources in a sustainable and responsible manner.

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