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Book (stand-alone)Technical bookIncome-earning Activities for Women from Fishing Communities in Sri Lanka - BOBP/REP/21 1985
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No results found.This report describes two pilot activities in Sri Lanka meant to explore incomeearning opportunities for women from fishing communities. The activities relate to coir production in Ulhitiyawa, and sewing and tailoring in Mirissa. The report has been written up essentially as a case study of the two pilot activities, especially of the process of planning and implementation; It is not a complete record of the activities. The report concludes that the pilot activities have, on the whole, yielde d promising results. However, lack of management skills among women from fishing communities remains a major lacuna. The report, and the pilot activities it describes, have been organized by the smallscale fisheries project of the Bay of Bengal Programme (BOBP), in cooperation with several agencies: the Sri Lanka Mahila Samiti, a voluntary organization; the Women’s Bureau of the Ministry of Plan Implementation; and the Welfare Division of the Ministry of Fisheries. -
Book (stand-alone)ProceedingsReport and Proceedings of the Sri Lanka/FAO National Workshop on Development of Community-based Fishery Management - BOBP/REP/72
Colombo, Sri Lanka 3-5 October 1994
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No results found.In Sri Lanka, traditional fisheries management has been implemented for many years in certain areas. The concept of participatory approaches in fisheries management where target beneficiaries are involved in the planning, decisionmaking and implementation of management measures is, therefore, not new in the country. The Government is keen to introduce and actively promote community-based management for the sustainable use of fisheries resources. The Workshop examined the possibilities of strengt hening participatory approaches in fishery management and identified a number of conditions to be met, and made recommendations for the government and other institutions to follow. -
Book (stand-alone)Technical studyA Study on Dolphin Catches in Shri Lanka - BOBP/REP/56 1993
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No results found.This report presents the results of a one-year study of dolphin catches in Shri Lanka. Very high estimates of dolphin landings, based on studies of limited coverage and questionable sampling techniques, had been made in the past and were causing much concern in the island. The study was, therefore, commissioned to obtain a reliable estimate of dolphin catches and their economic importance as well as to gather information on the attitudes to and perceptions of dolphin catching, trading and consum ption. The study, carried out from September 1991 to September 1992, included both bioeconomic and socioeconomic components. It was made by the National Aquatic Resources Agency (NARA) of Shri Lanka and was sponsored by a Bay of Bengal Programme (BOBP) project, “Small-Scale Fisherfolk Communities in the Bay of Bengal” (GCP/RAS/1 1 8/MUL). The authors gratefully acknowledge the assistance rendered by K. Sivasubramaniam, Senior Fishery Biologist, FAO/BOBP, in the technical supervision of the study, Inge Jungeling, Socioeconomist (APO), FAO/BOBP, for assisting in the socioeconomic component of the study and Kanthi Subasinghe, Mahendra Fernando and R. Samarakoon, Research Assistants of NARA, in monitoring the bioeconomic component of the study.
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LetterLetter from the Acting Secretary, Department of State to D. Lubin, Hotel Raleigh, Washington 1907
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No results found.Asks for Lubin’s written views on IIA. With reference number RRFNo. 548/30; T/L). -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.