Thumbnail Image

Sumario de estadísticas agrícolas y alimentarias mundiales 2003

Year of publication 2004

Place of publication Roma, Italia ;

Pages 116

Product type Book (stand-alone)

Category Technical book

ISBN 9253050500

Edition 1

Synopsis (short abstract) La presente publicación surgió como resultado de un pedido del Director General de la FAO de compilar una amplia gama de estadísticas relacionadas con la agricultura y la alimentación en el mundo indicando, cuando sea apropiado, las diferencias entre los países desarrollados y los países en desarrollo, los continentes y las regiones. Inicialmente, los cuadros correspondientes eran compilados y actualizados periódicamente para el uso personal del Director General. No obstante, como la i nformación presentada despertó interés en general, se ha decidido publicar los cuadros en forma de documento. Se espera que los directores y los encargados de la formulación de políticas que se ocupan de cuestiones internacionales vinculadas con la alimentación y la agricultura consideren el documento de utilidad.

Language Spanish

Also available in:

Related items

Showing items related by metadata.
Show more

Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Booklet
    Corporate general interest
    Food balances 2010–2019
    Global, regional and country trends
    2022
    Also available in:
    No results found.
    FAO's Statistics Division compiles Food Balance Sheet (FBS) statistics for 181 countries. FBS present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. FAOSTAT data domain disseminates statistics on food balance sheets compiled using the new methodology from 2010 to 2019. The historic time series back to 1961 consist of data derived from the old FBS methodology.
  • Thumbnail Image
    Book (series)
    Working paper
    Estimating the food value chain decomposition by industries and primary factors 2024
    Also available in:
    No results found.
    This statistics working paper presents an estimation methodology for decomposing food expenditure across the industries and the primary factors of the food value chain (FVC). The approach outlined is based on the Global Food Dollar methodology developed by the Economic Research Service of the United States Department of Agriculture (USDA-ERS) and Cornell University. FAO has enriched the analytical scope of the methodology by adding the industry and primary factors decomposition. Country coverage has also been increased by adapting the methodology to different data types and sources.
  • Thumbnail Image
    Booklet
    Corporate general interest
    Food balance sheets 2010–2022
    Global, regional and country trends
    2024
    Also available in:
    No results found.
    The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles Food Balance Sheet (FBS) statistics for 191 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations.The new release of the 2022 FBS data comprises time series from 2010 to 2022.
Show more