Thumbnail Image

Monitoring global progress on antimicrobial resistance












Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (stand-alone)
    Technical book
    Monitoring global progress on antimicrobial resistance: tripartite AMR country self-assessment survey (TrACSS) 2019–2020
    Global Analysis Report
    2021
    Also available in:
    No results found.

    The global analysis report of the annual Tripartite AMR country self-assessment survey (TrACSS) is a component of a broader approach for monitoring and evaluating the global action plan on antimicrobial resistance (GAP-AMR). This report summarizes global responses from the fourth round of the TrACSS, held from November 2019 to July 2020. Due to the COVID-19 pandemic, the response rates for the 2019–2020 TrACSS around were 11.8% lower than the previous year. A total of 136 (70.1%) countries out of 194 WHO Member States responded to the 2019–2020 TrACSS, compared to 159 out of 194 (81.9%) in 2018–2019.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    FAO strategy / plan / policy / roadmap
    Country progress in the implementation of the global action plan on antimicrobial resistance: WHO, FAO and OIE launch global tripartite database 2017
    Also available in:

    This flyer summarises the process and results of an FAO/WHO/OIE country self-assessment questionnaire on the status of development and implementation of National Action Plans on AMR in member countries. It provides information of where to find further information and is primarily aimed at informing the audiences of the governing bodies of hte three organizations, ie the World Health Assembly, OIE General Assembly and FAO conference of this work and the outcome of this first survey. As second survey will be initated later this year.
  • Thumbnail Image
    Book (stand-alone)
    FAO strategy / plan / policy / roadmap
    Monitoring and evaluation of the Global Action Plan on Antimicrobial Resistance: proposed approach 2017
    Also available in:
    No results found.

    This is the draft WHO OIE FAO Tripartite draft Monitoring and Evaluation (M&E) framework for the Global Action Plan (GAP) on Antimicrobial Resistance (AMR). The GAP sets out responsibilities and expectations for national governments, for the Tripartite, as well as for other national and international partners in responding to the threat of AMR. To ensure action is being taken in response, and to evaluate whether those actions are achieving the intended results, monitoring and evaluation (M&E) i s required. The AMR M&E framework has been developed by FAO, OIE and WHO. The intention of the M&E framework is to ensure a coherent and streamlined approach that will provide information for management and decision-making on AMR in the coming years. It covers both monitoring of the process of GAP implementation and evaluating the results in terms of expected outcomes and impact on AMR; it also proposed indicators than can be used to measure outputs and outcomes of the activity undertaken at a national and global level.

Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Book (series)
    Technical study
    Africa regional overview of food security and nutrition 2020: Transforming food systems for affordable healthy diets 2021
    Also available in:

    Africa is not on track to meet the Sustainable Development Goal (SDG) 2 targets to end hunger and ensure access by all people to safe, nutritious, and sufficient food all year round and to end all forms of malnutrition. The number of hungry people on the continent has risen by 47.9 million since 2014 and now stands at 250.3 million, or nearly one-fifth of the population. The 2017, 2018 and 2019 editions of this report explain that this gradual deterioration of food security was due to conflict, weather extremes, and economic slowdowns and downturns, often overlapping. A continued worsening of food security is expected also for 2020 as a result of the COVID-19 pandemic. In addition to hunger, across all countries in Africa millions of people suffer from widespread micronutrient deficiencies, and overweight and obesity are emerging as significant health concerns in many countries. This report shows that the food system in Africa does not provide food at a cost that makes nutritious food affordable to a majority of the population, and this is reflected in the high disease burden associated with maternal and child malnutrition, high body-mass, micronutrient deficiencies, and dietary risk factors. The report also shows that current food consumption patterns impose high health and environmental costs, which are not reflected in food prices. The findings presented in this report highlight the importance of prioritizing the transformation of food systems to ensure access to affordable and healthy diets for all, produced in a sustainable manner.
  • Thumbnail Image
    Book (stand-alone)
    Technical book
    FAO School Food and Nutrition Framework 2019
    The FAO School Food and Nutrition Framework aims to support governments and institutions in developing, transforming or strengthening their school policies, programmes and other initiatives for an enhanced and synergistic impact on diets, child and adolescent nutrition, community socioeconomic development and local food systems. The Framework represents a direct response to the international call for improving nutrition along the life cycle and for transforming food systems to be conducive of better diets, in the context of the Sustainable Development Goals (SDGs), the Second International Conference on Nutrition (ICN2) and the UN Decade of Action on Nutrition (2016-2025). It provides a holistic approach that capitalizes on complementary interventions and the most effective programmatic options to obtain benefits throughout the food, nutrition and education nexus, using the school setting as the center for development.
  • Thumbnail Image
    Book (stand-alone)
    Technical book
    The future of food and agriculture - Trends and challenges 2017
    Also available in:
    No results found.

    What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.