Year of publication 2025

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Place of publication Rome, Italy ;

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Pages 7 p.

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Author FAO; WHO;

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Publisher FAO ;

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Product type Document

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Synopsis (short abstract) FAO and WHO are issuing an open call for experts and data in relation to the future work of ad hoc Joint FAO/WHO Expert Consultation on Risk Assessment of Food Allergens – guidance for qualitative risk assessment.

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Language English

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