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BookletFood policy, rural development and gender equality in Eastern Europe, Caucasus and Central Asia
Summary and recommendations of the International forum (10, 12, 17 March 2021)
2022Also available in:
The Food and Agriculture Organization of the United Nations (FAO) commissioned the National Research University Higher School of Economics (HSE) in Moscow to organize the international forum “Food policy, rural development and gender equality in Eastern Europe, Caucasus and Central Asia: current trends and the impact of the COVID-19 pandemic” which took place on 10, 12 and 17 March 2021. This paper is based on the discussions held at the webinars. It identifies and documents the key issues to inform stakeholders, and serves as a reference for the work of FAO and other development actors in the region. The presentations and discussions focused on the role of women in Central Asia (Kazakhstan, Kyrgyzstan, Tajikistan, Uzbekistan and Turkmenistan) and South Caucasus (Armenia, Azerbaijan and Georgia), but also highlighted cases from the Russian Federation, other Eastern European countries (Belarus, Republic of Moldova and Ukraine), the Western Balkans (Albania, Bosnia and Herzegovina, Montenegro, North Macedonia and Serbia) and Turkey. This summary lists examples of promising practices in the region and beyond to improve the socio-economic opportunities of rural women and young people. In addition, based on the discussions of all three webinars, the summary offers a range of policy recommendations that can be deployed by FAO and Members. -
NewsletterEurope and Central Asia Gender Newsletter, July 2024 – Issue #15 2024
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No results found.Each issue of FAO Europe and Central Asia Gender Newsletter explores and discusses women’s and men’s experiences in agriculture and food security in the region familiarizes the reader with relevant FAO activities and initiatives. In each quarterly issue, the reader meets our real heroes and reads their stories: how communities, especially women from remote villages, strive to achieve a better life and how FAO, together with various partners and governments, stand hand-in-hand with them to achieve effective results. In this issue, we feature FAO’s latest initiatives aimed at promoting gender equality in rural advisory services, agriculture and rural development in Europe and Central Asia. This edition highlights the pivotal findings of FAO’s new report on women-responsive rural advisory services, critical updates on the revised Country Gender Assessment for Tajikistan, the story of a leading woman beekeeper from Uzbekistan, and the progress on climate resilient economic empowerment for women in Bosnia and Herzegovina. -
Book (stand-alone)Improving social protection for rural populations in Europe and Central Asia
Priorities for FAO
2022Also available in:
No results found.FAO’s Strategic Framework (2022–2031) envisages the transformation to more efficient, inclusive, resilient, and sustainable agrifood systems for better production, better nutrition, a better environment, and a better life, leaving no one behind. In this scope, FAO promotes inclusive economic growth by reducing inequalities between urban and rural areas, rich and poor countries, men and women to attain a better life for all. This report analyses the specific risks and vulnerabilities faced by rural populations in Europe and Central Asia. It highlights the gaps and barriers concerning social protection in the region, which present challenges for addressing the specific vulnerabilities of rural populations and helping them to better manage risks. The report discusses how social protection programmes should be designed and financed to contribute to more inclusive rural transformation processes, improved nutrition and dietary outcomes, women’s empowerment, and other social issues such as child labour. In this scope, the report specifies key entry points for FAO to improve social protection for rural populations in the region. The report concludes that, especially in the post-pandemic period, expanding the coverage, adequacy and comprehensiveness of social protection for rural populations is key to addressing food security and nutrition, rural poverty, developing agriculture, and building resilient and sustainable food systems in Europe and Central Asia.
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