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Brochure, flyer, fact-sheetBrochureDecenio de las Naciones Unidas de acción sobre la nutrición 2016-2025: acciones prioritarias en materia de nutrición para los próximos cinco años
Resumen de la discusión en línea N.º 173
2022Este documento resume la consulta en línea “Decenio de las Naciones Unidas de acción sobre la nutrición 2016-2025: acciones prioritarias en materia de nutrición para los próximos cinco años”, celebrada en el Foro Global sobre Seguridad Alimentaria y Nutrición de la FAO (Foro FSN) del 20 de mayo al 21 de junio de 2021. La consulta se organizó en el contexto del proceso de examen de mitad de período del Decenio de las Naciones Unidas de acción sobre la nutrición (“Decenio de la Nutrición”), y se centró en el plan para el futuro del Decenio de la Nutrición para el período 2021-2025, tal como se presentó en un documento de previsión preparado por la Secretaría conjunta FAO/OMS del Decenio de la Nutrición. La consulta fue facilitada por Stineke Oenema, de ONU-Nutrición. -
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (stand-alone)Manual / guideTechnical manual on broodstock management of common carp and Chinese herbivorous fish 2020
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This document provides technical information on broodstock management and identifies the main problems and challenges for the application of modern techniques for breeding management of the broodstock of common carp and Chinese herbivorous fish in the Central Asia and the Caucuses. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.