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Evaluation of FAO’s country programme in Rwanda, 2019–2023










Evaluation brief

Annex 1. Terms of reference

Annex 2. Mid-term evaluation of the project “Capacity development for innovation in Rwanda: Strengthening innovation partnerships in six districts: Burera, Rutsiro, Gatsibo, Nyagatare, Bugesera and Ruhango”

Evaluation highlights

Management response


FAO. 2024. Evaluation of FAO’s country programme in Rwanda, 2019–2023. Country Programme Evaluation Series, No. 05/2024. Rome.



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    Booklet
    Evaluation of the project “Integrated Country Approach for boosting decent jobs for youth in the agrifood system” Phase III (2019–2023)
    Project code: GCP/INT/335/MUL
    2024
    Also available in:
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    The evaluation highlights the project's strong alignment with national priorities and FAO objectives, effectively addressing the needs of youth organizations and rural youth. It successfully enhanced the capacity of youth in agrifood systems, including agricultural production, digital and financial literacy, and marketing. While progress was made in developing agricultural value chains, further improvement is needed by adopting a strategic market systems approach. The ICA project fostered multistakeholder engagement, strengthening sustainability through national collaboration. However, challenges remain, particularly in access to finance for young agripreneurs and the need for tailored interventions to support diverse youth needs. The evaluation recommends: i) Adopting a strategic market systems approach for sustained systemic change; ii) Continuing a holistic, multi-stakeholder approach to provide comprehensive support to youth; iii) Implementing a two-stage targeting strategy, starting with youth structures and then focusing on individuals, ensuring inclusion of vulnerable groups; iv) Developing an exit strategy that ensures long-term sustainability in countries not continuing in future project phases; v) Establishing a comprehensive results framework and monitoring system for all ICA country projects.
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    Brochure, flyer, fact-sheet
    Evaluation of FAO's work in Rwanda 2019–2023
    Evaluation highlights
    2024
    Also available in:
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    Rwanda has been a member of the Food and Agriculture Organization of the United Nations (FAO) since 1963. The support provided by FAO Rwanda through the FAO Rwanda Country Programming Framework is aligned with national priorities, with the National Strategy for Agriculture Transformation (PSTA4) and global goals, focusing on sustainable agricultural development, food security and poverty reduction.The Office structure has been recently reorganized under the “four betters” framework to align with the FAO Strategic Framework 2022–2031, aiming to enhance the coordination and delivery of projects on the ground. The evaluation found that the FAO country programme was well-aligned with national goals and adapted effectively to emerging challenges, such as the COVID-19 pandemic. The Country Office built strong partnerships with government, United Nations agencies, non-governmental organisations and the private sector. Stakeholders value FAO’s expertise in agriculture, food safety, institutional capacity strengthening and nutrition security.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Integrated Country Approach for boosting decent jobs for youth in the agrifood system - Phase III
    Evaluation highlights
    2024
    Also available in:
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    The project's third phase, which took place in Guatemala, Kenya, Rwanda, Senegal and Uganda, aimed to adopt and implement agrifood system development policies, strategies and programmes. These initiatives focused on youth and were sensitive to both gender and decent work. They intended to generate knowledge, raise awareness on youth emplyment programmes, and develop stakeholder capacity and interinstitutional coordination in the agrifood system. The project also focused on strengthening FAO tools and internal capacity to promote gender-sensistive youth emplyment, foster regional and global knowledge sharing and partnerships, and support youth beneficiaries in coping with the impacts of the COVID-19 pandemic.

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