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気候変動と世界の乳牛セクター

将来の低炭素社会における酪農乳業セクターの役割











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    Book (stand-alone)
    Climate change and the global dairy cattle sector
    The role of the dairy sector in a low-carbon future
    2019
    Also available in:

    The challenge for policy-makers – and for the dairy sector – is how to reduce environmental impacts while continuing to meet society’s needs. Dairy products are a rich source of essential nutrients that contributes to a healthy and nutritious diet. With demand for high-quality animal sourced protein increasing globally, the dairy sector is well placed to contribute to global food security and poverty reduction through the supply of dairy products. In so doing, it is essential that sector growth is sustainable in terms of the environment, public and animal health and welfare and in terms of development, poverty alleviation and social progress. The world is already experiencing, for example, more frequent floods, storms and droughts, forest fires causing damage to the environment and people’s livelihoods. The dairy sector must contribute effectively to the global effort to avoid dangerous climate change, become more resilient and prepare for and adapt to a changing climate. In order to limit temperature rise, the dairy sector must reduce its greenhouse gas (GHG) emissions and work towards a low-carbon future. The good news is that there are many opportunities within the sector to limit climate change by reducing emissions. While there is some uncertainty about the size and timing of changes, it is certain that it is happening and acting now to protect our environment, economy and culture will always be worthwhile. To consider how to deal with climate change, the dairy sector needs to have evidence at hand, presented in a clear and comprehensible way, so stakeholders can see how they can and must contribute. This report is an attempt to understand the contribution of the dairy sector to global emissions between 2005 and 2015 as a first step towards addressing the challenge of climate change and defining a low-carbon pathway for the sector.
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    Book (stand-alone)
    Peatlands and climate planning
    Part 1: Peatlands and climate commitments
    2022
    Also available in:
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    Peatlands contain huge carbon stocks yet they cover only 3 percent of the world’s land area. Improved peatland management provides climate change mitigation and adaptation opportunities. Peatland conservation and restoration also secures ecosystem services that support adaptive capacity and resilience. This brief is part of the Global Peatlands Initiative’s work to support national governments in the process of enhancing their climate commitments, such as the nationally determined contributions as well as the long-term strategies through the inclusion of climate action on peatlands. Including peatlands under various sectors’ emission reduction and adaptation targets, such as in the agriculture, forestry and other land use sector, the energy sector, can greatly contribute to reaching the goals set under the Paris Agreement. This is the first of a package of products to inform key stakeholders on practical and applicable means. The authors aim to motivate national agencies to include peatland considerations into national legislative, regulatory, planning and monitoring processes to ensure climate action implementation on these ecosystems.
  • Thumbnail Image
    Book (stand-alone)
    Scoping review on the role of social protection in facilitating climate change adaptation and mitigation for economic inclusion among rural populations 2024
    Also available in:
    No results found.

    Rural populations, especially small-scale producers and women, are disproportionately impacted by climate change since their livelihoods depend largely on natural resources and weather patterns. This paper reviews the available evidence on the role of social protection programmes in facilitating climate change adaptation and mitigation, with a specific emphasis on economic inclusion for agriculture-dependent households. The review also presents available evidence on the ability of social protection programmes to contribute to mitigation targets through reduction in greenhouse gas emissions and in easing the impact of climate mitigation policies on price inflation, job losses and income insecurity.The review underscores the importance of a systems approach. Both climate policies and social protection policies should incorporate specific elements to effectively complement each other.
  • Thumbnail Image
    Book (stand-alone)
    Climate change and the global dairy cattle sector
    The role of the dairy sector in a low-carbon future
    2019
    Also available in:

    The challenge for policy-makers – and for the dairy sector – is how to reduce environmental impacts while continuing to meet society’s needs. Dairy products are a rich source of essential nutrients that contributes to a healthy and nutritious diet. With demand for high-quality animal sourced protein increasing globally, the dairy sector is well placed to contribute to global food security and poverty reduction through the supply of dairy products. In so doing, it is essential that sector growth is sustainable in terms of the environment, public and animal health and welfare and in terms of development, poverty alleviation and social progress. The world is already experiencing, for example, more frequent floods, storms and droughts, forest fires causing damage to the environment and people’s livelihoods. The dairy sector must contribute effectively to the global effort to avoid dangerous climate change, become more resilient and prepare for and adapt to a changing climate. In order to limit temperature rise, the dairy sector must reduce its greenhouse gas (GHG) emissions and work towards a low-carbon future. The good news is that there are many opportunities within the sector to limit climate change by reducing emissions. While there is some uncertainty about the size and timing of changes, it is certain that it is happening and acting now to protect our environment, economy and culture will always be worthwhile. To consider how to deal with climate change, the dairy sector needs to have evidence at hand, presented in a clear and comprehensible way, so stakeholders can see how they can and must contribute. This report is an attempt to understand the contribution of the dairy sector to global emissions between 2005 and 2015 as a first step towards addressing the challenge of climate change and defining a low-carbon pathway for the sector.
  • Thumbnail Image
    Book (stand-alone)
    Peatlands and climate planning
    Part 1: Peatlands and climate commitments
    2022
    Also available in:
    No results found.

    Peatlands contain huge carbon stocks yet they cover only 3 percent of the world’s land area. Improved peatland management provides climate change mitigation and adaptation opportunities. Peatland conservation and restoration also secures ecosystem services that support adaptive capacity and resilience. This brief is part of the Global Peatlands Initiative’s work to support national governments in the process of enhancing their climate commitments, such as the nationally determined contributions as well as the long-term strategies through the inclusion of climate action on peatlands. Including peatlands under various sectors’ emission reduction and adaptation targets, such as in the agriculture, forestry and other land use sector, the energy sector, can greatly contribute to reaching the goals set under the Paris Agreement. This is the first of a package of products to inform key stakeholders on practical and applicable means. The authors aim to motivate national agencies to include peatland considerations into national legislative, regulatory, planning and monitoring processes to ensure climate action implementation on these ecosystems.
  • Thumbnail Image
    Book (stand-alone)
    Scoping review on the role of social protection in facilitating climate change adaptation and mitigation for economic inclusion among rural populations 2024
    Also available in:
    No results found.

    Rural populations, especially small-scale producers and women, are disproportionately impacted by climate change since their livelihoods depend largely on natural resources and weather patterns. This paper reviews the available evidence on the role of social protection programmes in facilitating climate change adaptation and mitigation, with a specific emphasis on economic inclusion for agriculture-dependent households. The review also presents available evidence on the ability of social protection programmes to contribute to mitigation targets through reduction in greenhouse gas emissions and in easing the impact of climate mitigation policies on price inflation, job losses and income insecurity.The review underscores the importance of a systems approach. Both climate policies and social protection policies should incorporate specific elements to effectively complement each other.

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