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DocumentGuidelineGoverning Land For Women and Men: Gender and Voluntary Guidelines on Responsible Governance of Tenure of Land and other Natural Resources 2011Land Tenure Working Paper 19. The present paper is written as part of the overall Voluntary Guidelines consultation and development process and is a contribution to the subsequent preparation of the Gender Technical Guide. It contextualises and defines gender for the Voluntary Guidelines, discusses what governance of tenure means from a gender perspective and identifies and analyses key issues and themes. It then summarises recommendations relevant to gender before drawing some conclusions for t he development process of the Voluntary Guidelines.
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Book (stand-alone)Technical bookGender dimensions in biodiversity management and food security: policy and programme strategies for Asia 2000
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No results found.A report of the proceedings of the FAO technical consultation on the above theme, which was jointly organized with the M.S. Swaminathan Research Foundation in Chennai, India from 2 to 5 November 1999. Women are the main farm producers and keepers of plant genetic wealth - food crops, medicinal plants and forest produce - in Asia-Pacific countries. But their contribution is not adequately recognised in biodiversity management and agriculture policies and plans. The meeting brought together expert s from various disciplines in social and biological sciences to discuss ways for improving awareness of gender roles in biodiversity management. This in turn is expected to lead to better policies and programmes for plant genetic conservation for improved food security. Included in this document are country papers from Bangladesh, Bhutan, India, Maldives, Nepal, Pakistan, the Philippines, Sri Lanka and Viet Nam. -
Book (series)Technical studyBUILDING THE BLOCKS OF GENDER-SENSITIVE SOCIAL PROTECTION AND NATURAL RESOURCES MANAGEMENT SYSTEMS 2016
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No results found.This paper aims at understanding: i) how gender-sensitive and transformative instruments promote territorial development through women’s empowerment and ii) how these instruments can contribute to food security, rural development and poverty reduction. But first, it should be borne in mind that, usually, resources accorded to development programs are limited. For this reason it is crucial to analyze the affordability of such SP schemes according to country specificities and priorities. The pa per will also evaluate to which extent the gender-sensitive Transformative Social Protection framework has wide-ranging benefits for improving rural livelihoods. The Participatory and Negotiated Territorial Development (PNTD) and its updated version Improving Gender Equality in Territorial Issues (IGETI) approaches foster bottom-up participatory decision-making processes, enhances consensus building, addresses asymmetries of power and encourages social dialogue and partnerships among a wide rang e of actors within a territory towards promoting gender equality in land access and territorial development.
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Book (stand-alone)ProceedingsProceedings Of The Programme Inception Workshop: Forestry Information Processes And Planning - Bangkok, Thailand
Information and analysis for sustainable forest management: linking national and international efforts in South and Southeast Asia
2000Also available in:
No results found.Summary of conference proceedings incorporating the text of papers presented -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.