Global characterization of inland fishery enhancements and associated environmental impacts.

dc.contributor.author FAO Inland Water Resources and Aquaculture Service, Fishery Resources Division.
dc.date.issued 1999
dc.date.lastModified 2020-11-10T18:42:19Z
dc.description.abstract This paper summarizes the results of an effort to characterize inland fishery enhancements on a global scale. The basis for the characterization was an automated literature search in the Aquatic Sciences and Fisheries Abstracts (ASFA) for the years 1978-1997 with focus on introductions, stocking, environmental engineering and fertilization. The results were combined with information from the FAO Database on Introductions of Aquatic Species (DIAS) and the FAO Hatchery Production Databas e. Data were stored in a database for analysis and the results were linked to maps for a geographical presentation. An additional overview of the possible environmental impacts of inland fishery enhancements and associated prevention, mitigation and rehabilitation measures is also given. Stocking and introductions are the most commonly used fishery enhancement techniques in inland water bodies and information was most abundant in North America, Europe, Asia and Oceania with fewer ref erences for Africa and Latin America. Enhancement techniques to engineer the environment and to fertilize inland water bodies are less frequently used. Pre-intervention environmental assessments were found to be very scarce, but postintervention studies were numerous, with a considerable amount of literature on the effects of predation by introduced species.
dc.format.numberofpages 50
dc.identifier.issn 0429-9329
dc.identifier.url http://www.fao.org/3/a-x4186e.pdf
dc.language.iso English
dc.relation.ispartofseries FAO Fisheries Circular
dc.relation.number 0429-9329 - C945
dc.rights.copyright FAO
dc.title Global characterization of inland fishery enhancements and associated environmental impacts.
dc.type Book (series)
fao.citation <div class="ExternalClassEAD58DDB195A478BAC1FECA30ADCB448">FAO Inland Water Resources and Aquaculture Service, Fishery Resources Division.Global characterization of inland fishery enhancements and associatedenvironmental impacts.FAO Fisheries Circular. No. 945. Rome, FAO. 1999. 89p</div>
fao.edition 1
fao.identifier.jobnumber X4186E
fao.identifier.uri http://www.fao.org/documents/card/en/c/f387e49c-ba5c-5a01-bb86-dc792e9b6293
fao.placeofpublication Rome, Italy ;
fao.subject.agrovoc fisheries development en
fao.subject.agrovoc freshwater fishes en
fao.subject.agrovoc inland waters en
fao.subject.agrovoc geographical distribution en
fao.subject.agrovoc fishery management en
fao.subject.agrovoc animal introduction en
fao.subject.agrovoc stocking density en
fao.subject.agrovoc environmental impact en
fao.subject.agrovoc world en
fao.visibilitytype PUBLIC KNOWLEDGE
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