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The financing and staffing of livestock services I Sub-Saharan Africa: A cross-country analysis






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    Africa Sustainable Livestock 2050 - Livestock sector development in Asia and sub-Saharan Africa – A comparative analysis of the drivers of livestock sector development 2019
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    Africa Sustainable Livestock 2050 (ASL2050) is drawing lessons out of the past growth of the livestock sector in Asia to assist countries in the African continent to formulate policies that ensure a sustainable growth of livestock, from an environmental, public health and social perspective. This document is part of a series of six documents within the ASL2050 project comparing livestock sector development in Asia and Sub-Saharan Africa. These broad overviews sharpen our understanding, highlight contrasts and similarities, test hypotheses, and inform the decision-making process. This paper presents and discusses data and statistics on the drivers of livestock sector development in Asia and Sub-Saharan Africa. These comprise population and income and natural resource endowments, including land, water and livestock.
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    Africa Sustainable Livestock 2050 (ASL) - Livestock sector development in Asia and sub-Saharan Africa – A comparative analysis of public health impacts 2019
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    Africa Sustainable Livestock 2050 (ASL2050) is drawing lessons out of the past growth of the livestock sector in Asia to assist countries in the African continent to formulate policies that ensure a sustainable growth of livestock, from an environmental, public health and social perspective. This document is part of a series of six documents within the ASL2050 project comparing livestock sector development in Asia and Sub-Saharan Africa. These broad overviews sharpen our understanding, highlight contrasts and similarities, test hypotheses, and inform the decision-making process. This paper presents a comparative review of the impact of the livestock sector on public health in Asia and Sub-Saharan Africa (SSA).
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    Food security and armed conflict: A cross-country analysis 2018
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    Significant progress has been made in improving global food security, yet some countries still face severe challenges. In some cases, violent armed conflict has potentially contributed to local food insecurity due to disruption of food production and agricultural markets. Despite the relevance of this topic in context of tracking global food security, there is a paucity of empirical work examining this cross-country variation. Therefore, this study uses country-level data, covering 106 countries in Africa, Asia, Central and South America between 1961–2011, to estimate the relation between conflict and food security. Results show that conflict is associated with a large estimated reduction in the national dietary energy supply and highlight the negative correlation between conflict and food security, illustrating how certain types of conflict could potentially undo years of progress.

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