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DocumentStories from the field: Agricultural heritage in China. Rice-fish culture 2014
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No results found.The FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world’s poor and hungry people. -
Book (stand-alone)Culture of Fish in Rice Fields 2004Rice is presently grown in 113 countries. Rice farming also offers a suitable environment for the culture of fish and other aquatic organisms. This publication synthesizes the available information on the role that aquaculture can play in rice-based farming systems towards food security and poverty alleviation. The review describes the history behind integrating aquaculture with different rice ecosystems, the various production systems in operation such as concurrent, rotational and alternate, t he modifications needed to the fields in order to integrate fish with rice farming, and the agronomic and aquaculture management that is necessary. The benefits of integration to communities - economic and environmental - are also described with reviews of the experiences from various countries. The real impacts of rice-fish farming and its future potential in terms of improved income and nutrition are significant but generally underestimated and undervalued. Notable changes have taken place in pest management in rice farming, and in fish seed production and availability making this a particularly relevant moment for emphasizing the importance of rice-fish farming. There is considerable potential for rice-fish farming to expand further in many countries and to contribute substantially towards global food and nutritional security.
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No Thumbnail AvailableProjectReport to the government of the Syrian Arab Republic on fish culture projects and related fields 1968
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