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Consultation on Social Feasibility of Coastal Aquaculture Madras, India 26 November - 01 December, 1984–BOBP/MIS/02








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    Book (series)
    Report of the Training Course for Fish Marketing Personnel of Tamil Nadu, Madras, India, December 3-14, 1979 - BOBP/REP/9 1980
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    This document is the report of a 12-day training course held in December 1979 for officials of Tamil Nadu state in South India who are concerned with fish marketing. The course was organised jointly by the Tamil Nadu Directorate of Fisheries and the Bay of Bengal Programme (BOBP). The report describes the conduct of the course, and discusses in detail the principal method of instruction adopted, the
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    Book (series)
    Report of the Consultation-cum-Workshop Development of Activities for Improvement of Coastal Fishing Families. Dacca, Bangladesh. October 27 - November 6, 1981 - BOBP/REP/15 1982
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    This report of the Consultation-cum-Workshop on the Development of Activities for the Improvement of Coastal Fishing Families is a contribution to the search for a proper assessment of the conditions of fisherfolk, particularly the women, and for ways and means of how this target group could be helped within the framework of the overall development work. There were 23 participants at the workshop -official representatives of four countries plus BOBP staff and resource persons, most of whom had had field experience. The approach of the workshop was “participatory”, and emphasized discussion and field trips rather than lectures. It was the participants who provided most of the information, identified the problems to be discussed, drew up guidelines for project, and suggested follow-up ideas for BOBP membercountries.
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    Artisanal Marine Fisherfolk of Orissa: Study of Their Technology, Economic Status, Social Organization and Cognitive Patterns–BOBP/MIS/03 1985
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    The articles presented in this book are based on studies conducted within the framework of the SIDA-funded small-scale fisheries project of the Bay of Bengal Programme (BOBP) of the Food and Agriculture Organization (FAO) of the United Nations. Our thanks go to Mr. L. O. Engvall, Programme Director, who not only allocated the resources necessary to carry out the work but also gave valuable advice with regard to the chapter on environment and technology and was always available for discussions an d comments.

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