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Effects of Russia’s WTO Accession on Agriculture and Food Sector







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    Book (stand-alone)
    The effects of global value chain (GVC) participation on the economic growth of the agricultural and food sectors
    Background paper for The State of Agricultural Commodity Markets (SOCO) 2020
    2020
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    Trade liberalization has long been advocated as a means to foster growth and welfare. In developing countries, the expansion of global value chain (GVC) participation of agriculture and food sectors could support transformation from a subsistence-oriented and farm-centered system to a commercialized, productive and off-farm centered one. While empirical evidence examining the linkages between GVC participation and economic performance in the agricultural sector has traditionally relied on case studies at the product level, the availability of new aggregate data on trade in value added, now provides an unprecedented opportunity to carry out a global empirical assessment of the linkages. The present paper examines new measures of GVCs participation and positioning from the EORA panel data for the period 1995–2015 (Nenci, 2020) and tests their effects on changes in agriculture value added per worker. The results show that changes in GVC participation are, on average and ceteris paribus, positively associated with changes in agriculture value added per worker, net to time-invariant confounders, whereas mixed results are found on the effects of countries’ positioning along the value chain. In the conclusive remarks, the authors argue that import tariff and non-tariff barriers – including barriers to service trade – should be seen as the first obstacle to increase GVC participation and improve domestic value-added. The presence of signs of heterogeneity by geographical location confirms that general universal recipes do not exist.
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    Document
    Russian Federation: Analysis of the Agribusiness Sector in Southern Russia
    Report N. 13 - January 2009
    2009
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    Agriculture plays an important role in the Russian Federation and in particular in the Southern Federal Okrug. This region has tremendous comparative advantages in agricultural production, with some of the world’s best and most expensive land for arable farming and long agricultural traditions. However, agriculture in this area on faces important challenges and productivity remains low compared to most developed economies. The reform process in the agricultural sector is not yet completed. Agrib usiness value chains have suffered as finance is difficult to access. The investment climate in rural areas is not business-friendly, quality of infrastructure is poor, and conventional market institutions are not developed. An analysis of agribusiness constraints and investment opportunities in Russia is presented in this publication by the FAO Investment Centre/European Bank for Reconstruction and Development (EBRD) Cooperation Programme. It appears in its FAO/EBRD report series which fea tures sector reviews and studies undertaken on development issues and innovative areas for investment in emerging market countries in Europe and the CIS region. It was prepared in close collaboration with experts within the Government and private sector of the Russian Federation.
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    Book (series)
    The State of Food and Agriculture, 1997
    The agroprocessing industry and economic development
    1997
    The State of Food and Agriculture this year reports that numerous concrete initiatives have recently been taken or strengthened to address the various dimensions of food security, including through formulating and coordinating the implementation of integrated food security programmes. We also welcome the fact that, after earlier positive signs, many poor countries have seen their prospects for food security further improve because of their success in creating a policy environment conducive to su stained economic and agricultural growth. Although economic and food security problems remain serious in Africa, the improvement made in much of the region over the past two years is most heartening in this respect. Furthermore, a number of countries in Latin America and the Caribbean and Asia and the Pacific appear to have entered a phase of solidly based growth, sustained in many cases by a good performance of the agricultural sector. The fact that many economies that are crucially dependent o n commodity exports have shown resilience to the weakening prices of several of these commodities since 1994-95 has been a significant and encouraging feature of the past year. This year’s special chapter of The State of Food and Agriculture focuses on the agroprocessing industry and its symbiotic links with economic and agricultural and rural development.

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