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Monitoring sectoral effects and sustainability of German bioeconomy

XV World Forestry Congress, 2-6 May 2022









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    Monitoring the sustainability effects of bioeconomy beyond black and white perspectives: The forest sector in Uruguay
    XV World Forestry Congress, 2-6 May 2022
    2022
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    Bioeconomy has gained attention in recent years as an alternative to achieve the 2030 Agenda for sustainable development, its Sustainable Development Goals (SDGs), and the Paris agreement. Although bioeconomy is often associated with a range of benefits it is not necessarily more sustainable and does not always create a win-win in all sustainability dimensions. Though trade-offs are inevitable they must be identified in order to be minimized or ideally avoided. However, most measures are restricted to economic sustainability while social and environmental impacts are addressed to a limited extent. In this study we present a holistic approach to monitor the sustainability of the bioeconomy in the forest sector at the value chain and national level. As proof of applicability, we use the example of Uruguay, a relatively small country in both surface (176,000 km2) and population (3.5 million), but with a strong connection to the global economy through forestry trade. The forest sector, particularly Eucalyptus cellulose, was the second most exported product in 2020 (around 14% of the total exports) and plays a vital role in the sustainable development of the country. But which sustainability effects are connected to the production of wood commodities in Uruguay and in which steps of the value chain there are opportunities to improve sustainability? In order to answer these questions, we used the most recent available forest statistics in a material flow and life cycle approach and assessed context-specific economic, environmental and social sustainability effects. The set of indicators is linked to SDGs in order to show the strong potential in coupling bioeconomy monitoring in terms of SDG reporting. Based on our results conclusions are drawn on how a systematic analysis of a sector can be conducted holistically going beyond economy and how to enhance statistics in order to make monitoring and evaluation of the bioeconomy a long-term strategy. Keywords: bioeconomy, environment, society, sustainable development, monitoring and evaluation ID: 3623706
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    Monitoring the bioeconomy in Uruguay: Sectoral and sustainability assessment
    XV World Forestry Congress, 2-6 May 2022
    2022
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    Strategies for the development of economies aim at transforming them towards a sustainable bioeconomy based on the sustainable use of biological resources. This article presents a method developed by Thünen Institute for the sectoral monitoring of the bioeconomy. Based on national accounts information on economic sectors it is analyzed to which degree economic activities in the sectors are based on biological resources. Subsequently, we examine inputs used in the manufacturing processes of economic activities to determine the bio-based share of the economic activity within the economy as a whole. Our case study present estimates of bio-based shares and sustainability assessment in Uruguay for the years 2012 and 2016. Our preliminary results estimate bio-based shares of around 17% for 2012 and 15% for 2016. Our estimates allow us not only to determine the economic proportion of the bioeconomy within the economy as a whole but also to assess sustainability effects. A possible way to evaluate sustainability effects is through the assessment of selected Sustainable Development Goals as they relate to bioeconomy targets. We therefore applied the bio-based shares obtained to official data on employment, production, and greenhouse gas emissions. Our initial assessment indicates a decrease in bioeconomy-related employment, an increase in value added and production value along with an increase in greenhouse gas emissions from 2012 to 2016. Our preliminary results reveal that calculations for economic and environmental indicators can be estimated but mostly at aggregated levels since disaggregated data for the calculation of bio-based shares remains scattered and incomplete. To further bioeconomy monitoring efforts it is therefore necessary to secure regularly updated disaggregated data. Keywords: Bioeconomy, Bio-based shares, Sustainability Indicators, Data collection, Monitoring ID: 3623037
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    Article
    Forest bioeconomy as an engine for sustainable development, water resources management and mitigation of the effects of climate change
    XV World Forestry Congress, 2-6 May 2022
    2022
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    Brazil presents a great opportunity for the development of the bioeconomy, based on the management of natural forests, especially public forests, as well as the integration of the forestry component into agricultural systems, especially in private areas. Related to the management of natural forests, the importance of expanding the use of biodiversity products, especially non-timber, in a sustainable manner and with technological innovation, is highlighted. Currently, just 10 products accounts for more than 90% of non-timber forest production from native forests. A potential that is still underutilized, especially if we consider the Amazon biome. With regards to the integration of the forestry component into agricultural systems, the various forms of production developed around the world stand out, which are important alternatives for water conservation, sustainable development and mitigation of the effects of climate change. In Brazil, the Forest Law differentiates areas occupied by family farmers or traditional peoples and communities, encouraging the practice of agroforestry systems in Legal Reserve areas, as longer as they do not deviate from the existing vegetation cover and do not harm the environment. Therefore, agroforestry systems are presented as an alternative for their potential for income generation, water conservation, among other environmental services. In this sense, several practices are discussed around the world, such as: “domestic forest”, “forest gardens”, “climate smart agriculture” and “integrated landscape management. In general, it is observed that Brazil presents a great opportunity for the development of the bioeconomy, from the management of natural forests and the integration of the forest component to agricultural systems. Finally, these development opportunities for the Forest Bioeconomy stand out as paths for Sustainable Development, Water Resources Management and the Mitigation of the Effects of Climate Change. Keywords: Adaptive and integrated management, Sustainable forest management, Economic Development, Climate change, Agriculture. ID: 3623981

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