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MeetingMinisterial Round Table on Zero Hunger 2018The Asia-Pacific region, despite impressive economic growth in recent decades, is home to 490 million people still suffering from chronic hunger, accounting for 62 percent of undernourished people in the world. Stunting of children remains a serious challenge, with the prevalence over 40 percent in several countries. Micronutrient deficiencies are still a major problem in many countries. The trend of childhood obesity is increasing, and the region has about 17 million children under five years of age who are overweight. Thus, the Asia-Pacific region currently is affected by a triple burden of undernourishment, micronutrient deficiencies and obesity. However, ending poverty and hunger by 2030 is feasible. Together with the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP), FAO is committed to achieving Zero Hunger in the context of Sustainable Development Goal 2 (SDG 2) to eliminate hunger and all forms of malnutrition by 2030. As almost 80 percent of the extreme poor live in rural areas, it is therefore necessary to transform the rural economy and to empower small-scale and family farmers as critical agents of change in order to achieve Zero Hunger. This document describes the background to, the objectives of and the agenda for the Ministerial Round Table, held on Wednesday, April 11, 2018 in Nadi, Fiji at APRC 34.
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Book (series)2015 Regional Overview of Food Insecurity Latin America and the Caribbean: The Region has reached the international hunger targets 2015
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In the last two decades, food and nutritional security have become an integral part of the political agenda of Latin America and the Caribbean, and the eradication of hunger and malnutrition is now a regional development objective. In 1990-92, Latin America and the Caribbean began the challenge of the Millennium Development Goals (MDGs) with 14.7% of its population affected by hunger. By 2014-16 this prevalence has fallen to 5.5% and the region has achieved the MDG hunger goal. The region also m et the goal of the World Food Summit (WFS) established in 1996, having reduced the total number of people suffering hunger to 34.3 million. Poverty has also declined from 2002 onwards, from 44% to 28%, although extreme poverty has risen in the last two years.
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