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Towards the implementation of the SSF Guidelines in the Near East and North Africa Region. Proceedings of the Near East and North Africa Regional Consultation Towards the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, Muscat, The Sultanate of Oman, 7-10 December 2015











FAO. 2016. Towards the implementation of the SSF Guidelines in the Near East and North Africa Region. Proceedings of the Near East and North Africa Regional Consultation Towards the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, Muscat, The Sultanate of Oman, 7-10 December 2015. FAO Fisheries and Aquaculture Proceedings No. 48. Rome, Italy.


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    Meeting
    Towards the implementation of the SSF Guidelines in South Asia. Proceedings of the South Asia FAO-BOBLME Regional Consultation on the Implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, Colombo, Sri Lanka, 23-26 November 2015 2017
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    Following the endorsement of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) by the FAO Committee on Fisheries (COFI) in June 2014 and in line with paragraph 13.6 of the document itself referring to promoting the development of regional plans of action,, a regional workshop was held in South Asia to discuss implementation of the SSF Guidelines. The overall objective of the workshop was to raise awareness and support the implementation of the SSF Guidelines in the region. The workshop noted that, across the region, small-scale fisheries contribute to livelihoods, food security, and local and regional economies. There are encouraging developments in the region in relation to legal reforms, strengthening participation of small-scale fisheries actors and co-management approaches. On the other hand, many challenges persist, including heavily exploited fishery resources in coastal area, poo r infrastructure facilities and services, increased risks from disasters and climate change, competition from other sectors ,insufficient operationalization of fisheries management plans and institutionalization of the ecosystem approach to fisheries (EAF) in national fisheries governance frameworks. There is therefore a strong need to move from theory to practice and to link policy and actions in the spirit of the SSF Guidelines.
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    Towards the implementation of the SSF Guidelines. Proceedings of the Workshop on the Development of a Global Assistance Programme in Support of the Implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, 8-11 December 2014, Rome, Italy 2015
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    Following the endorsement of the SSF Guidelines by the FAO Committee on Fisheries (COFI) in June 2014, FAO is now engaging in implementation planning through a participatory process and in accordance with COFI recommendations. COFI proposed the establishment of an SSF Guidelines Global Assistance Programme (GAP) and an outline of this GAP was presented to COFI The workshop was an important step in terms of guidance for consolidating the overall implementation approach for the SSF Guidelines. It is evident that there is an overall willingness to work towards a coherent, coordinated implementation by all stakeholders, based on the guiding principles of the SSF Guidelines themselves. It was confirmed that FAO has an important role to play in terms of supporting and facilitating the implementation, but also in providing technical support and project implementation, based on demand. FAO is looking forward to continuing working on the development of the GAP framework, based on commitment and professionalism and in close collaboration with partners and stakeholders.  
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    Towards the implementation of the SSF Guidelines in Eastern Africa: Proceedings of the East Africa Consultation Workshop on Improving Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, Addis Ababa, Ethiopia, 15-18 September 2015 2016
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    Following the endorsement of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) by the FAO Committee on Fisheries (COFI) in June 2014 and in line with paragraph 13.6 of the document itself, promoting the development regional plans of action for their implementation, a regional workshop was held in Eastern Africa to discuss implementation of the SSF Guidelines. The East Africa Consultation Workshop on im proving small-scale fisheries in the context of food security and poverty eradication was held in Addis Ababa, Ethiopia, on 15-18 September 2015. It was hosted by the FAO Sub-Regional Office for Eastern Africa. The workshop was attended by a total of 38 participants from Burundi, Djibouti, Ethiopia Kenya, Rwanda, Somalia, South Sudan, Tanzania and Uganda, including representatives of governments, regional organisations, Regional Fishery Bodies (RFBs), Civil Society Organization (CSOs), NGOs, res earch institutions, academia, other relevant other non-state actors as well as FAO staff and resource persons. The workshop noted that small-scale fisheries employ the bulk of fishers and fish workers in the region and contribute substantially to food security and livelihoods through their role in providing nutritious food and generating local and national incomes. Inland fisheries are particularly important in many countries of the region. There are many aquatic resources, including freshwater and marine resources, that are shared by two or several countries and the regional aspects of small-scale fisheries are hence important. The overall objective of the workshop was to facilitate the understanding of the principles of the SSF Guidelines and their application in order to support sustainable small-scale fisheries and Blue Growth. During the three and a half days, participants examined the current status of small-scale fisheries in the region and shared experiences through country and topical presentations, and discussed priorities and actions for implementing the SSF Guidelines at regional and national levels.  

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