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FAO Food Chain Crisis Early Warning Bulletin

Year of publication 2017

Pages 49 p.

Author FCC

Publisher FAO ;

Product type Newsletter

Series title Food Chain Crisis Early Warning Bulletin

Edition 1

Synopsis (short abstract) The purpose of the FCC (Food Chain Crisis) Early Warning Bulletin is to inform FAO and other international organizations, countries, scientific experts, and decision makers on the forecast of threats to animal and plant health and food safety having a potential high impact on food and nutrition security for the three months ahead. These threats are transboundary animal and plant pests and diseases including forest pests and aquatic diseases, and food safety threats. The bulletin contains offici al and unofficial information from various sources collected and analyzed by FAO experts.

Language English

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    Newsletter
    FAO Food Chain Crisis Early Warning Bulletin 2017
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    The Food Chain Crisis Early Warning Bulletin is a product of collaboration between the Emergency Prevention System (EMPRES) for transboundary animal and plant pests and diseases and food safety threats, the Global Early Warning System for transboundary animal diseases, including zoonoses (GLEWS), the Global Information and Early Warning System (GIEWS), and coordinated by the Intelligence and Coordination Unit of the Food Chain Crisis Management Framework (FCC) of FAO.
  • Thumbnail Image
    Newsletter
    FAO Food Chain Crisis Early Warning Bulletin 2017
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    During the period April-June 2017, Food Chain Crisis (FCC) threats are expected to occur in the regions of Africa, Americas, Asia, and Europe where they will be either persisting within a country, or possibly spreading to neighboring countries, or will be latent and re-emerge/amplify at a certain time. Thirty-six animal and plant pests and diseases, aquatic diseases, and forest pests and diseases were monitored during the first quarter of 2017. Thirty-one of these pests and diseases represent a threat to the food chain during the period April-June 2017 in one or more regions.
  • Thumbnail Image
    Journal, magazine, bulletin
    FAO Food Chain Crisis Early Warning Bulletin 2018
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    During the period April to June 2018, Food Chain Crisis (FCC) threats are expected to occur in the regions of Africa, Americas, Asia, Europe, and Oceania where they can persist within a country, spread to neighbouring countries, remain latent, or re-emerge/amplify at a certain time. The dynamic and likelihood of occurrence of FCC threats depend on a number of risk factors or drivers. These include agro-ecological factors (e.g. intensive farming systems, deforestation, overgrazing, etc.), climate change (e.g. droughts, flooding, heavy rains, heat waves, the El Nino-Southern Oscillation -ENSO, changes in vegetation cover, water temperature, etc.), human behaviour (e.g. cultural practices, conflicts and civil insecurity, trade, etc.) and natural disasters. In relation to food security, and according to the last “Crop prospects and food situation” report (January- March 2018), FAO estimates that, globally, 37 countries (29 in Africa, 7 in Asia and 1 in Americas) are in need of external assistance for food. Conflicts continue to be the main factor driving the high levels of severe food insecurity. Weather shocks have also adversely impacted food availability and access, notably in East Africa. FCC threats might compound food insecurity in fragile countries stricken by weather shocks and conflicts.
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