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Book (stand-alone)YearbookFAO yearbook. Fishery statistics: Aquaculture production, 2004 / FAO annuaire. Statistique des pêches: Production de l'aquaculture, 2004 / FAO anuario. Estadísticas de pesca: Producción de acuicultura, 2004 2006
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No results found.The FAO yearbook of fishery statistics: Aquaculture production is a compilation of statistics on world production of fish, crustaceans, molluscs and other aquatic animals and plants produced from all culture practices. The data were formerly published yearly in FAO Fisheries Circular No. 815 (and following revisions up to No. 11). The statistics, in quantity and value, are presented by country or territory, species, culture environment and year, and for various aggregations. In order to provide complete coverage of aquaculture production statistics throughout the world, where officially reported national statistics are lacking or are considered unreliable, FAO makes estimates based on the best information available. -
Book (stand-alone)YearbookFAO yearbook. Fishery statistics: Capture production, 2004 / FAO annuaire. Statistique des pêches: Captures, 2004 / FAO anuario. Estadísticas de pesca: Capturas, 2004 2006
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No results found.The FAO Yearbook of fishery statistics - Capture production, is a compilation of statistics on nominal catches of fish, crustaceans, molluscs and other aquatic animals, residues and plants. Beginning with vol. 82, the nominal catch statistics include only the production from capture fisheries with the exclusion of aquaculture production. Former volumes of the Yearbook contain catches and aquaculture statistics combined. The statistics are presented by country or territory, species, major fishing area and year, and for various aggregations. In order to provide complete coverage of catch statistics throughout the world, where officially-reported national statistics are lacking or are considered unreliable, FAO makes estimates based on the best information available. -
Book (stand-alone)YearbookFAO Yearbook of Forest Products 1956 1956
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No results found.The FAO Yearbook of Forest Products is a compilation of statistical data on basic forest products for all countries and territories of the world. It contains series of annual data on the volume of production and the volume and value of trade in forest products. It includes tables showing direction of trade and average unit values of trade for certain products. Statistical information in the yearbook is based primarily on data provided to the FAO Forestry Department by the countries through quest ionnaires or official publications. In the absence of official data, FAO makes an estimate based on the best information available.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (series)Technical bookLampreys of the world. An annotated and illustrated catalogue of lamprey species known to date. 2011
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No results found.Lampreys are aquatic, jawless vertebrates belonging to the Order Petromyzontiformes. The order comprises 39 species widely distributed in the Northern and Southern hemispheres, but virtually absent in the intervening tropical zone. There is one family in the Northern Hemisphere (Petromyzontidae) comprising 35 species and two families in the Southern Hemisphere (Geotriidae and Mordaciidae) comprising, respectively, one and three species. Lampreys undergo a radical metamorphosis from the l arval to the adult form. While lamprey larvae (ammocoetes) of all species are very similar in their habits (filter–feeding on microorganisms in a freshwater habitat), the adults vary considerably in their mode of life. Some are parasitic and anadromous, others parasitic but restricted to fresh water, while still others are nonparasitic (non–feeding) and restricted to fresh water. The taxonomic characters used to describe ammocoetes and adults are fully explained and illustrated. A key to adults and a partial key to larvae are presented. This catalogue provides an account for each of the 39 species. Each species account gives information on the taxonomy including synonyms, common names, diagnostic features of ammocoetes and adults (with drawings of the adult body and oral disc), habitat and biology, geographic distribution (with map), interest to fisheries and references.