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Antimicrobial use practices in the livestock sector in Albania

Survey report











FAO. 2024. Antimicrobial use practices in the livestock sector in Albania – Survey report. Understanding Antimicrobial Use in Food and Agriculture. Budapest.




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    The Understanding Antimicrobial Use in Food and Agriculture series is a compilation of country reports, each describing antimicrobial use (AMU) practices and awareness of antimicrobial resistance (AMR) in the livestock sector. The data presented in these reports was obtained through knowledge-attitude-practices (KAP) field surveys conducted with farmers of priority livestock production systems, field veterinarians, veterinary pharmacies, and feed mills. This issue of the series summarizes the results of interviews performed in Bosnia and Herzegovina between July and August 2022.
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    The Understanding Antimicrobial Use in Food and Agriculture series is a compilation of country reports, each describing antimicrobial use (AMU) practices and awareness of antimicrobial resistance (AMR) in the livestock sector. The data presented in these reports was obtained through knowledge-attitude-practices (KAP) field surveys conducted with farmers of priority livestock production systems, field veterinarians, veterinary pharmacies, and feed mills. This issue of the series summarizes the results of interviews performed in Kosovo between June and October 2022.
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    The Understanding Antimicrobial Use in Food and Agriculture series is a compilation of country reports, each describing antimicrobial use (AMU) practices and awareness of antimicrobial resistance (AMR) in the livestock sector. The data presented in these reports was obtained through knowledge-attitude-practices (KAP) field surveys conducted with farmers of priority livestock production systems, field veterinarians, veterinary pharmacies, and feed mills. This issue of the series summarizes the results of interviews performed in Montenegro between June and September 2022.

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