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Brochure, flyer, fact-sheetBlue food value chain solutions – Smart technology – Dominican Republic
Durable cold chain development
2024Also available in:
No results found.This fact sheet presents the FISH4ACP programme upgrading the mahi-mahi cold chain in the Dominican Republic to reduce damages and losses in fish production and has the potential to increase fish prices and profits from fishery production. -
Brochure, flyer, fact-sheetBlue food value chain solutions – Social empowerment – Malawi, Uganda, Zambia
Innovations, business development and gender empowerment along the fish value chain
2024Also available in:
No results found.This fact sheet presents the GIZ programme that trained fishing communities in sustainable fish processing technologies and marketing practices in Malawi, Uganda and Zambia. -
Brochure, flyer, fact-sheetBlue food value chain solutions – Social empowerment – Sao Tome and Principe
Self-help groups – Unlocking formal finance for artisanal fishing communities
2024Also available in:
No results found.This fact sheet presents the FISH4ACP programme to improve access to credit and microfinance for fishing communities in Sao Tome and Principe. Around 200 people from five fishing communities, mostly women fish traders and fish processors, are organized into 10 self-help groups. This will allow them to pool their savings and pursue individual and joint financial goals. Consequently, the groups will have better access to financial services, enabling them to obtain working capital and expand their businesses.
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