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DocumentEnvisioning sustainable agricultural futures in the Lao People’s Democratic Republic: A national participatory workshop on climate actions and resilience
Workshop report, Vang Vieng, Lao People’s Democratic Republic, 28-30 May 2024
2025Also available in:
No results found.An agrifood transformation in the Lao People's Democratic Republic requires strategic interventions to build climate resilience while supporting rural livelihoods and national food security. This workshop report examines outcomes from a country consultation that mapped pathways toward an innovative, low-emission agricultural future capable of delivering sustainable growth for all. The collaborative assessment identified four critical forces shaping agricultural development: evolving climate patterns, shifting demographics and urban migration, regional economic interdependencies, and volatile commodity markets. Responding to these dynamics, stakeholders developed targeted investment proposals focusing on diversified cropping systems using indigenous varieties, strengthened domestic food production coupled with water security measures, community-based disaster risk management for vulnerable populations, and research-driven adaptation technologies. The proposed interventions emphasize local knowledge integration, scientific innovation, and community empowerment as foundations for sustainable agricultural development. Part of the Agriculture Sector Readiness project for enhanced climate finance in Southeast Asia, this workshop report illustrates how participatory planning processes can generate locally relevant solutions that align with broader climate finance mechanisms and regional cooperation frameworks. -
Brochure, flyer, fact-sheetPromoting responsible investment in agriculture and food systems in the Lao People’s Democratic Republic: Successful experiences and stories from government officials 2022
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Agriculture is the cornerstone of Lao People’s Democratic Republic. Increasing responsible investment in agriculture and food systems (RAI) is one of the most efficient strategies to enhance food security and achieve sustainable economic development. This booklet summarizes the work conducted by FAO to enhance the enabling environment for RAI in the country through strengthening the capacities of key actors and enhancing multi-stakeholder dialogue among the government, civil society organizations and the private sector. It also provides insight of the progress made and the challenges that remain through the stories of two government officials who participated in the activities conducted by FAO and its partners. This work has been done under the project "Enhancing the enabling environment for responsible investment in agriculture and food systems" funded by the Federal Government of Germany. -
Brochure, flyer, fact-sheetBuilding climate-resilient and eco-friendly agriculture systems and livelihoods in the Lao People's Democratic Republic 2025
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In the Lao People's Democratic Republic, 80 percent of the rural population are subsistence farmers. Stronger agriculture systems are essential for the country to attain food and nutrition security, reduce poverty, and achieve the government’s vision of a developing country of upper-middle income with innovative, green and sustainable economic growth by 2030. The country’s agriculture sector is exposed to multiple risks: climatic, biological and economic. Flood, drought and storm are the most prevalent natural hazards, and are expected to become more intense and more frequent with climate change. Vulnerability of agriculture systems in the country is driven by a number of factors, including geographically scattered production due to the country’s topography and weak linkages to urban populations and regional markets; and a heavy dependency of the population on agriculture and natural resources as a source of employment, income and food, among others. Against this background, the "Building Climate-Resilient and Eco-Friendly Agriculture Systems and Livelihoods in Lao People's Democratic Republic" project or Climate REAL project, sought to enhance resilience to climate-related disasters and environmental sustainability of agriculture systems and livelihoods in three districts of Attapeu Province, one of the most marginalized and remote provinces in the country.
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