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Manual on the use of geographic information systems for the identification of allocated zones for aquaculture












Fourdain, L., Macias, J.C. & Porporato, E.M.D. 2024. Manual on the use of geographical information systems for the identification of allocated zones for aquaculture. FAO Fisheries and AquacultureTechnical Paper, No. 705. Rome, FAO.




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    Geographical information systems - Applications to marine fisheries 1996
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    The late 20th century has witnessed increasing crises in the world's marine fisheries. A causal analysis of these reveals that a common element are various manifestations of spatial inequity. This most frequently includes the inequity of access rights to the resource, but factors such as variations in resource depletion, spatio-temporal variations in stock recruitment, the imposition of regulatory zoning, destruction of marine ecosystems and the siting of mariculture facilities are other example s. To resolve some of these problems, management practices must be improved. As has been shown in other fields where spatially related problems occur, there is now a promising tool, Geographical Information Systems (GIS), which, combined with other analytical tools and models, could allow for improved spatial management. GIS are basically integrated computer based systems which allow for the input of digital geo-referenced data to produce maps plus other textual, graphical and tabular output. Th e essential usefulness of GIS however, lies in its ability to manipulate data in a large number of ways and to perform various analytical functions so as to produce output which makes for more efficient decision making.As with many computer based systems, the key to GIS success lies in the acquisition of suitable data. The various means by which both primary and secondary data can be located, gathered, accessed and stored are described. Data acquisition methods vary from simple surveys, question naires and counts through to the access of secondary digital databases via on-line networking capabilities. Once data has been acquired it is only useful to a GIS when it has been formatted, processed or structured in a way which the system will understand. The various ways of doing this are introduced. GIS's can function in an almost limitless variety of configurations of hard and software. The basic elements of these are described, as are examples of some of the software packages. Before a GIS is implemented into a fisheries management programme, then there are two major areas of consideration. The first of these concerns the potential that GIS might have as a management aid. Seven potential database areas for management are described in some detail. The second area considered is that of how best to implement a marine fisheries resource GIS, along with how to ensure that sufficient guidance and support can be obtained to assure its continued success. The paper concludes with an exami nation of some case studies covering a range of marine fisheries related topics.
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    Book (series)
    Geographic information systems in fisheries management and planning. Technical manual 2003
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    The FAO Inland Water Resources and Aquaculture Service (FIRI) has been active in promoting the use of geographic information systems (GIS) and remote sensing in fisheries and aquaculture since 1985. However, a manual to use along with GIS software for the fisheries biologists in the field explaining GIS in a way that is understandable to non-GIS users had not been produced until now. This manual was written to overcome this knowledge-gap, it is a “do-it-yourself-manual” giving a short introducti on to GIS software and its applications in fishery science. The overall objective of this manual is to encourage fishery managers to use GIS to foster the sustainable use of natural resources. It is aimed at fisheries biologists, aquatic resource managers and decision makers in developing countries who have no knowledge about GIS. The manual is useful for a broad range of fishery applications. Although the manual by no means covers all possibilities of GIS, it touches upon some of the most impor tant features for fisheries management and planning.

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