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Cephalopods of the World. An Annotated and Illustrated Catalogue of Cephalopod Species Known to Date

Volume 3. Octopods and Vampire Squids













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    Cephalopods of the world. An annotated and illustrated catalogue of cephalopod species known to date.
    Volume 2. Myopsid and Oegopsid Squids
    2010
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    This is the second volume of the entirely rewritten, revised and updated version of the original FAO Catalogue of Cephalopods of the World (1984). The present Volume is a multiauthored compilation that reviews 28 families, i.e. (in alphabetical order), Ancistrocheiridae, Architeuthidae, Australiteuthidae, Bathyteuthidae, Batoteuthidae, Brachioteuthidae, Chiroteuthidae, Chtenopterygidae, Cranchiidae, Cycloteuthidae, Enoploteuthidae, Gonatidae, Histioteuthidae, Joubiniteuthidae, Lepidoteut hidae, Loliginidae, Lycoteuthidae, Magnapinnidae, Mastigoteuthidae, Neoteuthidae, Octopoteuthidae, Ommastrephidae, Onychoteuthidae, Pholidoteuthidae, Promachoteuthidae, Psychroteuthidae, Pyroteuthidae and Thysanoteuthidae, with 83 genera and the 295 species known and named to the date of the completion of the volume. It provides accounts for all families and genera, as well as illustrated keys. Information under species accounts includes: valid modern systematic name and original citatio n of the species (or subspecies); synonyms; English, French and Spanish FAO names for the species; illustrations of dorsal and ventral aspects of the whole animal (as necessary) and other distinguishing illustrations; field characteristics; diagnostic features; geographic and vertical distribution, including GISmap; size; habitat; biology; interest to fishery; local names when available; a remarks section (as necessary) and literature. The Volume is fully indexed and also includes sectio ns on terminology and measurements, an extensive glossary, an introduction with an updated review of the existing biological knowledge on squids (including fisheries information andmain catch data for recent years) and a dedicated bibliography. Due to the conspicuous amount of literature addressingmany squid species, an appendix is included in the online version, where those references considered most pertinent to the species are listed, by family and species, in alphabetical order by au thor; key words, also, are reported
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    Book (series)
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    Cephalopods of the world. An annotated and illustrated catalogue of cephalopod species known to date.
    Volume 1. Chambered nautiluses and sepioids (Nautilidae, Sepiidae, Sepiolidae, Sepiadariidae, Idiosepiidae and Spirulidae)
    2005
    This is the first volume of the entirely rewritten, revised and updated version of the original FAO Catalogue of Cephalopods of the World (1984). The present Volume is a multiauthored compilation that reviews six families: Nautilidae, Sepiidae, Sepiolidae, Sepiadariidae, Idiosepiidae and Spirulidae, with 23 genera and the 201 species known to the date of the completion of the volume. It provides accounts for all families and genera, as well as illustrated keys to all taxa. Information under each species account includes: valid modern systematic name and original citation of the species (or subspecies); main synonyms; English, French and Spanish FAO names for the species; illustrations of dorsal and ventral aspect of the whole animal (as necessary) and other distinguishing illustrations; field characteristics; diagnostic features; geographic and vertical distribution, including GIS map; size; habitat; biology; interest to fishery; local names when available; a remarks section (as necess ary) and literature. The volume is fully indexed and also includes sections on terminology and measurements, an extensive glossary, an introduction with an updated review of the existing biological knowledge on cephalopods (including fisheries information and catch data for recent years) and a dedicated bibliography.
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    FAO species catalogue. Vol.8. Fusilier fishes of the world. An annotated and illustrated catalogue of Caesionid species known to date 1988
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    This is the eighth in the FAO series of worldwide annotated and illustrated catalogues of major groups of organisms that enter marine fisheries. The present volume includes 20 caesionid species belonging to 4 genera. It provides comprehensive, illustrated keys and a glossary of technical terms and measurements. Individual accounts of species include drawings, scientific and vernacular names, information on habitat, biology and fisheries, and a distribution map. Lists of nominal species in the fa mily and of valid species by major marine fishing areas follow the species accounts. The work is fully indexed and there is ample reference to pertinent literature.

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    This is the second of a three volumes field guide that covers the species of interest to fisheries of the major marine resources groups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resources groups included in this volume are Bony fishes part 1 (Acipenseridae to Grammatidae). The introductory chapter outlines the environmental, ecological and biogeographical factors influencing the marine biota and the basic components of the fisheries in the Western Central Atlantic.See also other volumes related to this series:
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    This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family ac count and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar speci es, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names.